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1
9781445628790 - Philip Miles, Philip C. Miles: Hull Through Time
Philip Miles, Philip C. Miles

Hull Through Time (2014)

Lieferung erfolgt aus/von: Niederlande EN NW EB

ISBN: 9781445628790 bzw. 1445628791, in Englisch, Amberley Publishing Limited, neu, E-Book.

7,73
unverbindlich
Lieferung aus: Niederlande, Direct beschikbaar.
bol.com.
Kingston upon Hull is a fascinating city and over the last 150 years or so has witnessed great changes. The city centre in the late 1890s was made up of pre Victorian slum houses and tiny narrow streets. In the very last years of the 1890s much of the old city centre was completely demolished and many of the old parts of the city centre have been captured on photographs, some of which are included in this book. Today, the city centre is very modern and boasts three excellent shopping centres as ... Kingston upon Hull is a fascinating city and over the last 150 years or so has witnessed great changes. The city centre in the late 1890s was made up of pre Victorian slum houses and tiny narrow streets. In the very last years of the 1890s much of the old city centre was completely demolished and many of the old parts of the city centre have been captured on photographs, some of which are included in this book. Today, the city centre is very modern and boasts three excellent shopping centres as well as the more traditional streets. It also has several museums and William Wilberforce's house, which was the home of the anti slavery campaigner. This excellent book with over 190 photographs shows not only the city centre as it was and how it is today but also some of its environs. It is essential reading for anyone who knows and loves the area. Productinformatie:Taal: Engels;Formaat: ePub met kopieerbeveiliging (DRM) van Adobe;Kopieerrechten: Het kopiëren van (delen van) de pagina's is niet toegestaan ;Geschikt voor: Alle e-readers te koop bij bol.com (of compatible met Adobe DRM). Telefoons/tablets met Google Android (1.6 of hoger) voorzien van bol.com boekenbol app. PC en Mac met Adobe reader software;ISBN10: 1445628791;ISBN13: 9781445628790; Engels | Ebook | 2014.
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9781135515737 - PHILIP G.MILES: Mushrooms: Cultivation, Nutritional Value, Medicinal Effect, and Environmental Impact, Second Edition
PHILIP G.MILES

Mushrooms: Cultivation, Nutritional Value, Medicinal Effect, and Environmental Impact, Second Edition (2007)

Lieferung erfolgt aus/von: Vereinigte Staaten von Amerika EN NW EB DL

ISBN: 9781135515737 bzw. 1135515735, Band: 6, in Englisch, 480 Seiten, 2. Ausgabe, Taylor & Francis, neu, E-Book, elektronischer Download.

127,46 ($ 169,95)¹
versandkostenfrei, unverbindlich
Lieferung aus: Vereinigte Staaten von Amerika, E-Book zum Download.
This new edition presents the latest cultivation and biotechnological advances that have contributed to the modernization of mushroom farming and the mushroom industry. It supplies each step in the complex mushroom cultivation process, exploring not only the "how" but also the "why". Professionals/scientists in related fields will obtain a much greater knowledge of the nutritional and medicinal benefits that mushrooms have to offer. This interdisciplinary approach will appeal to readers in a wide range of fields with its complete coverage of breeding, efficient cultivation practices, nutritional value, and medicinal/pharmaceutical utility. "… [This book] forms a comprehensive and up-to-date source of information for all interested in edible and medicinal mushrooms and their cultivation." - Peroonia, 2004 "...the personal practical experience, depth of knowledge, and enthusiasm of the authors shine in these chapters, which are to me the heart of the book..." - Mycological Research "If you are a mushroom enthusiast, you must have this complex book..." - Journal of Natural Products "To my knowledge, no past or current book comes closes to covering all the subjects considered in this book... - Solomon P. Wasser, in International Journal of Medicinal Mushrooms, Vol. 6 "The authors provide the readers with complete information about mushroom species cultivated commercially, world production of mushrooms, and use of various agricultural and industrial wastes as substrates… Each valuable species of mushrooms is described in a thoroughly detailed manner. Several pages are devoted to each species with particular focus on the following subjects: Introduction, biological characteristics, requirements for mycelial growth, requirements for fruiting body foundation, cultivation methods, harvesting and processing, special cultivation practice, fruiting and liquid media (for same species), drying and storage, nutritional contents and medicinal properties (for same species), biological and compounds (for same species)… These chapters are very important. They contain complete information about modern cultivation and use of the most important culinary-medicinal mushrooms of the world. A very important conclusion for future readers can be found in the summary dedicated to species with regional appeal… The book is richly illustrated with more than 100 original photographs and figures. The book contains about 800 terms in the glossary, which is very useful, especially for amateurs and beginning scientists… The key difference between the new and the old version is that this latest edition has been expanded by more than 60%. Instead of eight chapters in the first edition, the new book contains 22 chapters… This is a well-written and thorough book…. I would strongly recommend this new edition of mushrooms without hesitation to industrial and medicinal mycologists, mushroom growers, botanists, plant pathologists, and professionals and scientists in related fields…. I will use this book extensively, both in teaching mycology to university students and in experimental work in my laboratory. The value of this book cannot be overestimated. The potentially extensive use of this book can be recognized in universities, classrooms, laboratories, etc. This book is useful for beginning students through PhD studies and beyond. This book is a real encyclopedia of mushroom biology including cultivation, nutritional value, medicinal value, and environmental impact." - Solomon P. Wasser, in International Journal of Medicinal Mushrooms, Volume 6, Kindle Edition, Ausgabe: 2, Format: Kindle eBook, Label: Taylor & Francis, Taylor & Francis, Produktgruppe: eBooks, Publiziert: 2007-04-16, Freigegeben: 2007-04-16, Studio: Taylor & Francis, Verkaufsrang: 694741.
3
9781135515737 - PHILIP G. MILES: Mushrooms: Cultivation, Nutritional Value, Medicinal Effect, and Environmental Impact, Second Edition: Cultivation, Nutritional Value, Medicinal Effect and Environmental Impact
PHILIP G. MILES

Mushrooms: Cultivation, Nutritional Value, Medicinal Effect, and Environmental Impact, Second Edition: Cultivation, Nutritional Value, Medicinal Effect and Environmental Impact (2007)

Lieferung erfolgt aus/von: Deutschland EN NW EB DL

ISBN: 9781135515737 bzw. 1135515735, Band: 6, in Englisch, 480 Seiten, 2. Ausgabe, Taylor and Francis CRC ebook account, neu, E-Book, elektronischer Download.

Lieferung aus: Deutschland, E-Book zum Download.
This new edition presents the latest cultivation and biotechnological advances that have contributed to the modernization of mushroom farming and the mushroom industry. It supplies each step in the complex mushroom cultivation process, exploring not only the "how" but also the "why". Professionals/scientists in related fields will obtain a much greater knowledge of the nutritional and medicinal benefits that mushrooms have to offer. This interdisciplinary approach will appeal to readers in a wide range of fields with its complete coverage of breeding, efficient cultivation practices, nutritional value, and medicinal/pharmaceutical utility. "… [This book] forms a comprehensive and up-to-date source of information for all interested in edible and medicinal mushrooms and their cultivation." - Peroonia, 2004 "...the personal practical experience, depth of knowledge, and enthusiasm of the authors shine in these chapters, which are to me the heart of the book..." - Mycological Research "If you are a mushroom enthusiast, you must have this complex book..." - Journal of Natural Products "To my knowledge, no past or current book comes closes to covering all the subjects considered in this book... - Solomon P. Wasser, in International Journal of Medicinal Mushrooms, Vol. 6 "The authors provide the readers with complete information about mushroom species cultivated commercially, world production of mushrooms, and use of various agricultural and industrial wastes as substrates… Each valuable species of mushrooms is described in a thoroughly detailed manner. Several pages are devoted to each species with particular focus on the following subjects: Introduction, biological characteristics, requirements for mycelial growth, requirements for fruiting body foundation, cultivation methods, harvesting and processing, special cultivation practice, fruiting and liquid media (for same species), drying and storage, nutritional contents and medicinal properties (for same species), biological and compounds (for same species)… These chapters are very important. They contain complete information about modern cultivation and use of the most important culinary-medicinal mushrooms of the world. A very important conclusion for future readers can be found in the summary dedicated to species with regional appeal… The book is richly illustrated with more than 100 original photographs and figures. The book contains about 800 terms in the glossary, which is very useful, especially for amateurs and beginning scientists… The key difference between the new and the old version is that this latest edition has been expanded by more than 60%. Instead of eight chapters in the first edition, the new book contains 22 chapters… This is a well-written and thorough book…. I would strongly recommend this new edition of mushrooms without hesitation to industrial and medicinal mycologists, mushroom growers, botanists, plant pathologists, and professionals and scientists in related fields…. I will use this book extensively, both in teaching mycology to university students and in experimental work in my laboratory. The value of this book cannot be overestimated. The potentially extensive use of this book can be recognized in universities, classrooms, laboratories, etc. This book is useful for beginning students through PhD studies and beyond. This book is a real encyclopedia of mushroom biology including cultivation, nutritional value, medicinal value, and environmental impact." - Solomon P. Wasser, in International Journal of Medicinal Mushrooms, Volume 6, Kindle Edition, Ausgabe: 2, Format: Kindle eBook, Label: Taylor and Francis CRC ebook account, Taylor and Francis CRC ebook account, Produktgruppe: eBooks, Publiziert: 2007-04-16, Freigegeben: 2007-04-16, Studio: Taylor and Francis CRC ebook account.
4
9781445628790 - Philip C. Miles: Hull Through Time
Philip C. Miles

Hull Through Time (2009)

Lieferung erfolgt aus/von: Deutschland EN NW EB DL

ISBN: 9781445628790 bzw. 1445628791, in Englisch, Amberley Publishing Limited, Amberley Publishing Limited, Amberley Publishing Limited, neu, E-Book, elektronischer Download.

Lieferung aus: Deutschland, in-stock.
This fascinating selection of more than 180 photographs traces some of the many ways in which Hull has changed and developed over the last century.
5
9781445628790 - Philip C. Miles: Hull Through Time
Philip C. Miles

Hull Through Time

Lieferung erfolgt aus/von: Deutschland EN NW EB DL

ISBN: 9781445628790 bzw. 1445628791, in Englisch, neu, E-Book, elektronischer Download.

7,69
unverbindlich
Lieferung aus: Deutschland, zzgl. Versandkosten.
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