The Best of Thai Cooking - 2 Angebote vergleichen
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The Best of Thai Cooking (1988)
EN HC NWISBN: 9789627088127 bzw. 9627088129, in Englisch, 80 Seiten, Asia Books Co, gebundenes Buch, neu.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, marale.
By the head of the Bangkok Oriental Hotel's Thai Cooking School, this book presents an inexpensive selection of authentic, easy-to-follow recipes from Thailand that you can cook at home using easily-available ingredients. Vegetables and fish make up a large part of the average Thai diet, so the majority of the recipes in this book will be suitable for non-meat eaters. This text also includes a glossary which explains some of the more difficult to obtain Thai ingredients and offers more readily available alternatives. Hardcover, Label: Asia Books Co, Asia Books Co, Produktgruppe: Book, Publiziert: 1988, Studio: Asia Books Co, Verkaufsrang: 11891276.
Von Händler/Antiquariat, marale.
By the head of the Bangkok Oriental Hotel's Thai Cooking School, this book presents an inexpensive selection of authentic, easy-to-follow recipes from Thailand that you can cook at home using easily-available ingredients. Vegetables and fish make up a large part of the average Thai diet, so the majority of the recipes in this book will be suitable for non-meat eaters. This text also includes a glossary which explains some of the more difficult to obtain Thai ingredients and offers more readily available alternatives. Hardcover, Label: Asia Books Co, Asia Books Co, Produktgruppe: Book, Publiziert: 1988, Studio: Asia Books Co, Verkaufsrang: 11891276.
2
The Best of Thai Cooking (1988)
EN HC USISBN: 9789627088127 bzw. 9627088129, in Englisch, 80 Seiten, Asia Books Co, gebundenes Buch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, Better World Books: Main.
By the head of the Bangkok Oriental Hotel's Thai Cooking School, this book presents an inexpensive selection of authentic, easy-to-follow recipes from Thailand that you can cook at home using easily-available ingredients. Vegetables and fish make up a large part of the average Thai diet, so the majority of the recipes in this book will be suitable for non-meat eaters. This text also includes a glossary which explains some of the more difficult to obtain Thai ingredients and offers more readily available alternatives. Hardcover, Label: Asia Books Co, Asia Books Co, Produktgruppe: Book, Publiziert: 1988, Studio: Asia Books Co, Verkaufsrang: 11891276.
Von Händler/Antiquariat, Better World Books: Main.
By the head of the Bangkok Oriental Hotel's Thai Cooking School, this book presents an inexpensive selection of authentic, easy-to-follow recipes from Thailand that you can cook at home using easily-available ingredients. Vegetables and fish make up a large part of the average Thai diet, so the majority of the recipes in this book will be suitable for non-meat eaters. This text also includes a glossary which explains some of the more difficult to obtain Thai ingredients and offers more readily available alternatives. Hardcover, Label: Asia Books Co, Asia Books Co, Produktgruppe: Book, Publiziert: 1988, Studio: Asia Books Co, Verkaufsrang: 11891276.
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