[Genuine] food industry HACCP Implementation Guide(Chinese Edition) ZHENG BAN SHI PIN QI YE HACCP SHI SHI ZHI NAN
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food industry HACCP Implementation Guide(Chinese Edition)(Old-Used) SHI PIN QI YE HACCP SHI SHI ZHI NAN
PB NW
ISBN: 9787122001566 bzw. 7122001563, Sprache unbekannt, Chemical Industry Press Pub. Date :2007-05-01, Taschenbuch, neu.
Lieferung aus: China, Volksrepublik, Versandkostenfrei nach: AUT.
Von Händler/Antiquariat, cninternationalseller.
Chemical Industry Press Pub. Date :2007-05-01. paperback. New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pages Number: 402 Publisher: Chemical Industry Press Pub. Date :2007-05-01. The book introduces the principles of HACCP based food safety and quality control model. focusing on the HACCP system in food safety important role. and strive to be innovative form and content. This book is divided into 19 chapters. detailing the HACCP system in fish. dairy products. meat products. fruit and vegetable juices. baked goods. soy products. alcohol. vegetable oil. spices. snack foods. health fo... Satisfaction guaranteed,or money back.
Von Händler/Antiquariat, cninternationalseller.
Chemical Industry Press Pub. Date :2007-05-01. paperback. New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pages Number: 402 Publisher: Chemical Industry Press Pub. Date :2007-05-01. The book introduces the principles of HACCP based food safety and quality control model. focusing on the HACCP system in food safety important role. and strive to be innovative form and content. This book is divided into 19 chapters. detailing the HACCP system in fish. dairy products. meat products. fruit and vegetable juices. baked goods. soy products. alcohol. vegetable oil. spices. snack foods. health fo... Satisfaction guaranteed,or money back.
2
Symbolbild
[Genuine] food industry HACCP Implementation Guide(Chinese Edition) ZHENG BAN SHI PIN QI YE HACCP SHI SHI ZHI NAN (2007)
PB NW
ISBN: 9787122001566 bzw. 7122001563, Sprache unbekannt, Chemical Industry Press, Taschenbuch, neu.
Lieferung aus: China, Volksrepublik, Versandkostenfrei nach: AUT.
Von Händler/Antiquariat, cninternationalseller.
Chemical Industry Press, 2007-01-01. paperback. New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2007-01-01 Language: Chinese Publisher: Chemical Industry Press basic information [ title ] food industry HACCP Implementation Guide [Press] Chemical Industry Press % 1-1867151 % [ author] bag big jump Editor [ ISBN 9787122001566 ] [ Price ] 58nbsp Publication Date 2007-01-01 00:00:00 2007-01-01 00:00:00 [ print Date ] [ Format ] paperback [ Folio ] [ word ] [ 16 open pages number ] 0 [ Edition ] 1st Edition [ impressions ] This book is Food safety critical series of book... Satisfaction guaranteed,or money back.
Von Händler/Antiquariat, cninternationalseller.
Chemical Industry Press, 2007-01-01. paperback. New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2007-01-01 Language: Chinese Publisher: Chemical Industry Press basic information [ title ] food industry HACCP Implementation Guide [Press] Chemical Industry Press % 1-1867151 % [ author] bag big jump Editor [ ISBN 9787122001566 ] [ Price ] 58nbsp Publication Date 2007-01-01 00:00:00 2007-01-01 00:00:00 [ print Date ] [ Format ] paperback [ Folio ] [ word ] [ 16 open pages number ] 0 [ Edition ] 1st Edition [ impressions ] This book is Food safety critical series of book... Satisfaction guaranteed,or money back.
3
food industry HACCP Implementation Guide (1991)
PB US
ISBN: 9787122001566 bzw. 7122001563, Sprache unbekannt, Chemical Industry Press Pub. Date :2007-05-01, Taschenbuch, gebraucht.
Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, Usually dispatched within 1-2 business days, zzgl. Versandkosten (wenn der Anbieter in Ihr Land liefert).
Von Händler/Antiquariat, ChineseBooks.
Paperback, Label: Chemical Industry Press Pub. Date :2007-05-01, Chemical Industry Press Pub. Date :2007-05-01, Produktgruppe: Book, Publiziert: 1991, Studio: Chemical Industry Press Pub. Date :2007-05-01.
Von Händler/Antiquariat, ChineseBooks.
Paperback, Label: Chemical Industry Press Pub. Date :2007-05-01, Chemical Industry Press Pub. Date :2007-05-01, Produktgruppe: Book, Publiziert: 1991, Studio: Chemical Industry Press Pub. Date :2007-05-01.
4
food industry HACCP Implementation Guide(Chinese Edition) (2007)
PB NW
ISBN: 9787122001566 bzw. 7122001563, Sprache unbekannt, Chemical Industry Press Pub. Date :2007-05-01, Taschenbuch, neu.
Von Händler/Antiquariat, liu xing [54261761], JiangSu, JS, China.
Language:Chinese.Author:BAO DA YUE.Binding:Soft cover.Publisher:Chemical Industry Press Pub. Date :2007-05-01.
Language:Chinese.Author:BAO DA YUE.Binding:Soft cover.Publisher:Chemical Industry Press Pub. Date :2007-05-01.
5
food industry HACCP Implementation Guide (1991)
PB NW
ISBN: 9787122001566 bzw. 7122001563, Sprache unbekannt, Unknown, Taschenbuch, neu.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, LoveChinaBook.
Paperback, Label: Unknown, Unknown, Produktgruppe: Book, Publiziert: 1991, Studio: Unknown.
Von Händler/Antiquariat, LoveChinaBook.
Paperback, Label: Unknown, Unknown, Produktgruppe: Book, Publiziert: 1991, Studio: Unknown.
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