Zootechnical characteristics, beef quality of indigenous cattle breeds
8 Angebote vergleichen
| Preise | 2016 | 2017 | 2019 |
|---|---|---|---|
| Schnitt | € 41,90 | € 41,00 | € 67,05 |
| Nachfrage |
1
Zootechnical characteristics, beef quality of indigenous cattle breeds
DE HC NWISBN: 9783659860744 bzw. 3659860743, in Deutsch, Lap Lambert Academic Publishing, gebundenes Buch, neu.
Lieferung aus: Deutschland, Versandkostenfrei innerhalb von Deutschland.
Beef is the most consumed meat in Cameroon. Although beef supply is not sufficient for the the national population, a lot of cattle is supplied to most countries in the Central Africa region. Here is very little documention on the cahracterisitics of the cattle and no information on the quality and safety of the meat produced. Therefore, can Cameroonian beef meet up with standards and remain competitive in the international market? YES! As narrated in this work, Cameroon has incredible Beef is the most consumed meat in Cameroon. Although beef supply is not sufficient for the the national population, a lot of cattle is supplied to most countries in the Central Africa region. Here is very little documention on the cahracterisitics of the cattle and no information on the quality and safety of the meat produced. Therefore, can Cameroonian beef meet up with standards and remain competitive in the international market? YES! As narrated in this work, Cameroon has incredible opportunities for the sustainable development of its beef sector and can conveniently satisfy the increasingly high demand for beef of excellent quality, thanks to her enormous diversity of rich natural, human and infractructural resources. To achieve this, there must be re-adjustment of national development policies and strategies based on the exploitation of information provided in here. Lieferzeit 1-2 Werktage.
Beef is the most consumed meat in Cameroon. Although beef supply is not sufficient for the the national population, a lot of cattle is supplied to most countries in the Central Africa region. Here is very little documention on the cahracterisitics of the cattle and no information on the quality and safety of the meat produced. Therefore, can Cameroonian beef meet up with standards and remain competitive in the international market? YES! As narrated in this work, Cameroon has incredible Beef is the most consumed meat in Cameroon. Although beef supply is not sufficient for the the national population, a lot of cattle is supplied to most countries in the Central Africa region. Here is very little documention on the cahracterisitics of the cattle and no information on the quality and safety of the meat produced. Therefore, can Cameroonian beef meet up with standards and remain competitive in the international market? YES! As narrated in this work, Cameroon has incredible opportunities for the sustainable development of its beef sector and can conveniently satisfy the increasingly high demand for beef of excellent quality, thanks to her enormous diversity of rich natural, human and infractructural resources. To achieve this, there must be re-adjustment of national development policies and strategies based on the exploitation of information provided in here. Lieferzeit 1-2 Werktage.
2
Symbolbild
Zootechnical characteristics, beef quality of indigenous cattle breeds (2016)
DE PB NW RPISBN: 9783659860744 bzw. 3659860743, in Deutsch, LAP Lambert Academic Publishing Jun 2016, Taschenbuch, neu, Nachdruck.
Lieferung aus: Deutschland, Versandkostenfrei.
Von Händler/Antiquariat, AHA-BUCH GmbH [51283250], Einbeck, Germany.
This item is printed on demand - Print on Demand Neuware - Beef is the most consumed meat in Cameroon. Although beef supply is not sufficient for the the national population, a lot of cattle is supplied to most countries in the Central Africa region. Here is very little documention on the cahracterisitics of the cattle and no information on the quality and safety of the meat produced. Therefore, can Cameroonian beef meet up with standards and remain competitive in the international market YES! As narrated in this work, Cameroon has incredible opportunities for the sustainable development of its beef sector and can conveniently satisfy the increasingly high demand for beef of excellent quality, thanks to her enormous diversity of rich natural, human and infractructural resources. To achieve this, there must be re-adjustment of national development policies and strategies based on the exploitation of information provided in here. 160 pp. Englisch.
Von Händler/Antiquariat, AHA-BUCH GmbH [51283250], Einbeck, Germany.
This item is printed on demand - Print on Demand Neuware - Beef is the most consumed meat in Cameroon. Although beef supply is not sufficient for the the national population, a lot of cattle is supplied to most countries in the Central Africa region. Here is very little documention on the cahracterisitics of the cattle and no information on the quality and safety of the meat produced. Therefore, can Cameroonian beef meet up with standards and remain competitive in the international market YES! As narrated in this work, Cameroon has incredible opportunities for the sustainable development of its beef sector and can conveniently satisfy the increasingly high demand for beef of excellent quality, thanks to her enormous diversity of rich natural, human and infractructural resources. To achieve this, there must be re-adjustment of national development policies and strategies based on the exploitation of information provided in here. 160 pp. Englisch.
3
Zootechnical characteristics, beef quality of indigenous cattle breeds
~EN NW ABISBN: 9783659860744 bzw. 3659860743, vermutlich in Englisch, neu, Hörbuch.
Lieferung aus: Niederlande, Lieferzeit: 5 Tage, zzgl. Versandkosten.
Beef is the most consumed meat in Cameroon. Although beef supply is not sufficient for the the national population, a lot of cattle is supplied to most countries in the Central Africa region. Here is very little documention on the cahracterisitics of the cattle and no information on the quality and safety of the meat produced. Therefore, can Cameroonian beef meet up with standards and remain competitive in the international market? YES! As narrated in this work, Cameroon has incredible opportunities for the sustainable development of its beef sector and can conveniently satisfy the increasingly high demand for beef of excellent quality, thanks to her enormous diversity of rich natural, human and infractructural resources. To achieve this, there must be re-adjustment of national development policies and strategies based on the exploitation of information provided in here.
Beef is the most consumed meat in Cameroon. Although beef supply is not sufficient for the the national population, a lot of cattle is supplied to most countries in the Central Africa region. Here is very little documention on the cahracterisitics of the cattle and no information on the quality and safety of the meat produced. Therefore, can Cameroonian beef meet up with standards and remain competitive in the international market? YES! As narrated in this work, Cameroon has incredible opportunities for the sustainable development of its beef sector and can conveniently satisfy the increasingly high demand for beef of excellent quality, thanks to her enormous diversity of rich natural, human and infractructural resources. To achieve this, there must be re-adjustment of national development policies and strategies based on the exploitation of information provided in here.
4
Zootechnical characteristics, beef quality of indigenous cattle breeds
~EN PB NWISBN: 9783659860744 bzw. 3659860743, vermutlich in Englisch, LAP Lambert Academic Publishing, Taschenbuch, neu.
Lieferung aus: Deutschland, Versandkostenfrei.
Zootechnical characteristics, beef quality of indigenous cattle breeds: Beef is the most consumed meat in Cameroon. Although beef supply is not sufficient for the the national population, a lot of cattle is supplied to most countries in the Central Africa region. Here is very little documention on the cahracterisitics of the cattle and no information on the quality and safety of the meat produced. Therefore, can Cameroonian beef meet up with standards and remain competitive in the international market YES! As narrated in this work, Cameroon has incredible opportunities for the sustainable development of its beef sector and can conveniently satisfy the increasingly high demand for beef of excellent quality, thanks to her enormous diversity of rich natural, human and infractructural resources. To achieve this, there must be re-adjustment of national development policies and strategies based on the exploitation of information provided in here. Englisch, Taschenbuch.
Zootechnical characteristics, beef quality of indigenous cattle breeds: Beef is the most consumed meat in Cameroon. Although beef supply is not sufficient for the the national population, a lot of cattle is supplied to most countries in the Central Africa region. Here is very little documention on the cahracterisitics of the cattle and no information on the quality and safety of the meat produced. Therefore, can Cameroonian beef meet up with standards and remain competitive in the international market YES! As narrated in this work, Cameroon has incredible opportunities for the sustainable development of its beef sector and can conveniently satisfy the increasingly high demand for beef of excellent quality, thanks to her enormous diversity of rich natural, human and infractructural resources. To achieve this, there must be re-adjustment of national development policies and strategies based on the exploitation of information provided in here. Englisch, Taschenbuch.
5
Symbolbild
Zootechnical characteristics, beef quality of indigenous cattle breeds (2016)
DE PB NW RPISBN: 9783659860744 bzw. 3659860743, in Deutsch, LAP LAMBERT Academic Publishing, Taschenbuch, neu, Nachdruck.
Lieferung aus: Deutschland, Versandkostenfrei.
Von Händler/Antiquariat, English-Book-Service Mannheim [1048135], Mannheim, Germany.
This item is printed on demand for shipment within 3 working days.
Von Händler/Antiquariat, English-Book-Service Mannheim [1048135], Mannheim, Germany.
This item is printed on demand for shipment within 3 working days.
6
Zootechnical characteristics, beef quality of indigenous cattle breeds (2016)
DE PB NW RPISBN: 9783659860744 bzw. 3659860743, in Deutsch, Lap Lambert Academic Publishing, Taschenbuch, neu, Nachdruck.
Von Händler/Antiquariat, English-Book-Service Mannheim [1048135], Mannheim, Germany.
This item is printed on demand for shipment within 3 working days.
This item is printed on demand for shipment within 3 working days.
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