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100%: Deborah Madison, Flavia Bacarella, Keith Stewart: It's a Long Road to a Tomato : Tales of an Organic Farmer Who Quit the Big City for the (Not So) Simple Life (ISBN: 9781615191253) 2010, in Englisch, auch als eBook.Nur diese Ausgabe anzeigen…
93%: Keith Stewart: It's a Long Road to a Tomato: Tales of an Organic Farmer Who Quit the Big City for the (Not So) Simple Life (ISBN: 9781569243305) in Englisch.Nur diese Ausgabe anzeigen…
91%: Madison, Deborah; Bacarella, Flavia; Stewart, Keith: It's a Long Road to a Tomato: Tales Of an Organic Farmer Who Quit the Big City for the (Not So) Simple Life (ISBN: 9781615190232) Experiment LLC, The, in Englisch, Taschenbuch.Nur diese Ausgabe anzeigen…
It's a Long Road to a Tomato : Tales of an Organic Farmer Who Quit the Big City for the (Not So) Simple Life
11 Angebote vergleichen
Bester Preis: € 10,91 (vom 01.09.2017)1
It's a Long Road to a Tomato
ENISBN: 9781569243305 bzw. 1569243301, in Englisch, Marlowe & Co.
Lieferung aus: Vereinigte Staaten von Amerika, In Stock.
9781569243305,1569243301,long,road,tomato,keith,stewart, Excellent Marketplace listings for "It's a Long Road to a Tomato" by Keith Stewart starting as low as $1.99! Marketplace, Shipping to USA only!
9781569243305,1569243301,long,road,tomato,keith,stewart, Excellent Marketplace listings for "It's a Long Road to a Tomato" by Keith Stewart starting as low as $1.99! Marketplace, Shipping to USA only!
2
It´s a Long Road to a Tomato
EN NW EB DLISBN: 9781615191253 bzw. 1615191259, in Englisch, neu, E-Book, elektronischer Download.
Lieferung aus: Deutschland, zzgl. Versandkosten.
Tales of an Organic Farmer Who Quit the Big City for the (Not So) Simple Life, Tales of an Organic Farmer Who Quit the Big City for the (Not So) Simple Life.
Tales of an Organic Farmer Who Quit the Big City for the (Not So) Simple Life, Tales of an Organic Farmer Who Quit the Big City for the (Not So) Simple Life.
3
It’s a Long Road to a Tomato, Tales of an Organic Farmer Who Quit the Big City for the (Not So) Simple Life (2010)
EN NW EBISBN: 9781615191253 bzw. 1615191259, in Englisch, The Experiment, neu, E-Book.
Lieferung aus: Niederlande, Direct beschikbaar.
bol.com.
A new edition of longtime farmer Keith Stewart’s deeply personal and highly acclaimed book on the hows and whys of running a small organic farm in 21st century America—updated with five new essays, a foreword by Deborah Madison, and gorgeous new woodcuts by Flavia Bacarella Keith Stewart, already in his early forties and discontent with New York’s corporate grind, moved upstate and started a one-man organic farm in 1986. Today, having surmounted the seemingly endless challenges to succeeding as A... A new edition of longtime farmer Keith Stewart’s deeply personal and highly acclaimed book on the hows and whys of running a small organic farm in 21st century America—updated with five new essays, a foreword by Deborah Madison, and gorgeous new woodcuts by Flavia Bacarella Keith Stewart, already in his early forties and discontent with New York’s corporate grind, moved upstate and started a one-man organic farm in 1986. Today, having surmounted the seemingly endless challenges to succeeding as an organic farmer, Keith employs seven to eight seasonal interns and provides 100 varieties of fresh produce to the shoppers and chefs who flock twice weekly, May to December, to his stand at Union Square Greenmarket in Manhattan—the only place where his produce is sold. It’s a Long Road to a Tomato opens a window into the world of Keith’s Farm, with essays on Keith’s development as a farmer, the nuts and bolts of organic farming for an urban market, farm animals domestic and wild, and the political, social, and environmental issues relevant to agriculture today—and their impact on all of us.Taal: Engels;Formaat: ePub met kopieerbeveiliging (DRM) van Adobe;Bestandsgrootte: 7.64 MB;Kopieerrechten: Het kopiëren van (delen van) de pagina's is niet toegestaan ;Printrechten: Het printen van de pagina's is niet toegestaan;Voorleesfunctie: De voorleesfunctie is uitgeschakeld;Geschikt voor: Alle e-readers te koop bij bol.com (of compatible met Adobe DRM). Telefoons/tablets met Google Android (1.6 of hoger) voorzien van bol.com boekenbol app. PC en Mac met Adobe reader software;Verschijningsdatum: augustus 2010;ISBN10: 1615191259;ISBN13: 9781615191253; Engelstalig | Ebook | 2010.
bol.com.
A new edition of longtime farmer Keith Stewart’s deeply personal and highly acclaimed book on the hows and whys of running a small organic farm in 21st century America—updated with five new essays, a foreword by Deborah Madison, and gorgeous new woodcuts by Flavia Bacarella Keith Stewart, already in his early forties and discontent with New York’s corporate grind, moved upstate and started a one-man organic farm in 1986. Today, having surmounted the seemingly endless challenges to succeeding as A... A new edition of longtime farmer Keith Stewart’s deeply personal and highly acclaimed book on the hows and whys of running a small organic farm in 21st century America—updated with five new essays, a foreword by Deborah Madison, and gorgeous new woodcuts by Flavia Bacarella Keith Stewart, already in his early forties and discontent with New York’s corporate grind, moved upstate and started a one-man organic farm in 1986. Today, having surmounted the seemingly endless challenges to succeeding as an organic farmer, Keith employs seven to eight seasonal interns and provides 100 varieties of fresh produce to the shoppers and chefs who flock twice weekly, May to December, to his stand at Union Square Greenmarket in Manhattan—the only place where his produce is sold. It’s a Long Road to a Tomato opens a window into the world of Keith’s Farm, with essays on Keith’s development as a farmer, the nuts and bolts of organic farming for an urban market, farm animals domestic and wild, and the political, social, and environmental issues relevant to agriculture today—and their impact on all of us.Taal: Engels;Formaat: ePub met kopieerbeveiliging (DRM) van Adobe;Bestandsgrootte: 7.64 MB;Kopieerrechten: Het kopiëren van (delen van) de pagina's is niet toegestaan ;Printrechten: Het printen van de pagina's is niet toegestaan;Voorleesfunctie: De voorleesfunctie is uitgeschakeld;Geschikt voor: Alle e-readers te koop bij bol.com (of compatible met Adobe DRM). Telefoons/tablets met Google Android (1.6 of hoger) voorzien van bol.com boekenbol app. PC en Mac met Adobe reader software;Verschijningsdatum: augustus 2010;ISBN10: 1615191259;ISBN13: 9781615191253; Engelstalig | Ebook | 2010.
4
It's a Long Road to a Tomato: Tales of an Organic Farmer Who Quit the Big City for the (Not So) Simple Life
EN PB NWISBN: 9781615190232 bzw. 1615190236, in Englisch, Experiment, The, Taschenbuch, neu.
Lieferung aus: Vereinigte Staaten von Amerika, In Stock.
Its-a-Long-Road-to-a-Tomato~~Keith-Stewart, It's a Long Road to a Tomato: Tales of an Organic Farmer Who Quit the Big City for the (Not So) Simple Life, Paperback.
Its-a-Long-Road-to-a-Tomato~~Keith-Stewart, It's a Long Road to a Tomato: Tales of an Organic Farmer Who Quit the Big City for the (Not So) Simple Life, Paperback.
5
It's a Long Road to a Tomato: Tales of an Organic Farmer Who Quit the Big City for the (Not So) Simple Life
EN USISBN: 1615190236 bzw. 9781615190232, in Englisch, Experiment, The, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, In Stock.
agricultural sciences,americas,biographical,biographies,biographies and history,biography and history,by region,by technique,crafts and hobbies,engineering, A new edition of longtime farmer Keith Stewart's deeply personal and highly acclaimed book on the hows and whys of running a small organic farm in 21st century America?updated with five new essays, a foreword by Deborah Madison, and gorgeous new woodcuts by Flavia BacarellaKeith Stewart, already in his early forties and discontent with New York's corporate grind, moved upstate and started a one-man organic farm in 1986. Today, having surmounted the seemingly endless challenges to succeeding as an organic farmer, Keith employs seven to eight seasonal interns and provides 100 varieties of fresh produce to the shoppers and chefs who flock twice weekly, May to December, to his stand at Union Square Greenmarket in Manhattan?the only place where his produce is sold. It's a Long Road to a Tomato opens a window into the world of Keith's Farm, with essays on Keith's development as a farmer, the nuts and bolts of organic farming for an urban market, farm animals domestic and wild, and the political, social, and environmental issues relevant to agriculture today?and their impact on all of us.
agricultural sciences,americas,biographical,biographies,biographies and history,biography and history,by region,by technique,crafts and hobbies,engineering, A new edition of longtime farmer Keith Stewart's deeply personal and highly acclaimed book on the hows and whys of running a small organic farm in 21st century America?updated with five new essays, a foreword by Deborah Madison, and gorgeous new woodcuts by Flavia BacarellaKeith Stewart, already in his early forties and discontent with New York's corporate grind, moved upstate and started a one-man organic farm in 1986. Today, having surmounted the seemingly endless challenges to succeeding as an organic farmer, Keith employs seven to eight seasonal interns and provides 100 varieties of fresh produce to the shoppers and chefs who flock twice weekly, May to December, to his stand at Union Square Greenmarket in Manhattan?the only place where his produce is sold. It's a Long Road to a Tomato opens a window into the world of Keith's Farm, with essays on Keith's development as a farmer, the nuts and bolts of organic farming for an urban market, farm animals domestic and wild, and the political, social, and environmental issues relevant to agriculture today?and their impact on all of us.
6
Its a Long Road to a Tomato
EN NW EBISBN: 9781615190232 bzw. 1615190236, in Englisch, The Experiment, neu, E-Book.
Lieferung aus: Vereinigte Staaten von Amerika, Ebook for download.
Gardening, A new edition of longtime farmer Keith Stewart's deeply personal and highly acclaimed book on the hows and whys of running a small organic farm in 21st century Americaupdated with five new essays, a foreword by Deborah Madison, and gorgeous new woodcuts by Flavia Bacarella Keith Stewart, already in his early forties and discontent with New York's corporate grind, moved upstate and started a one-man organic farm in 1986. Today, having surmounted the seemingly endless challenges to succeeding as an organic farmer, Keith employs seven to eight seasonal interns and provides 100 varieties of fresh produce to the shoppers and chefs who flock twice weekly, May to December, to his stand at Union Square Greenmarket in Manhattanthe only place where his produce is sold. It's a Long Road to a Tomato opens a window into the world of Keith's Farm, with essays on Keith's development as a farmer, the nuts and bolts of organic farming for an urban market, farm animals domestic and wild, and the political, social, and environmental issues relevant to agriculture todayand their impact on all of us. eBook.
Gardening, A new edition of longtime farmer Keith Stewart's deeply personal and highly acclaimed book on the hows and whys of running a small organic farm in 21st century Americaupdated with five new essays, a foreword by Deborah Madison, and gorgeous new woodcuts by Flavia Bacarella Keith Stewart, already in his early forties and discontent with New York's corporate grind, moved upstate and started a one-man organic farm in 1986. Today, having surmounted the seemingly endless challenges to succeeding as an organic farmer, Keith employs seven to eight seasonal interns and provides 100 varieties of fresh produce to the shoppers and chefs who flock twice weekly, May to December, to his stand at Union Square Greenmarket in Manhattanthe only place where his produce is sold. It's a Long Road to a Tomato opens a window into the world of Keith's Farm, with essays on Keith's development as a farmer, the nuts and bolts of organic farming for an urban market, farm animals domestic and wild, and the political, social, and environmental issues relevant to agriculture todayand their impact on all of us. eBook.
7
It's a Long Road to a Tomato
EN NWISBN: 9781615190232 bzw. 1615190236, in Englisch, Experiment LLC, The, neu.
Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, in-stock.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
8
It's a Long Road to a Tomato (2010)
EN NW EB DLISBN: 9781615191253 bzw. 1615191259, in Englisch, The Experiment, The Experiment, The Experiment, neu, E-Book, elektronischer Download.
Lieferung aus: Vereinigte Staaten von Amerika, in-stock.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
9
It's a Long Road to a Tomato : Tales of an Organic Farmer Who Quit the Big City for the (Not So) Simple Life
EN NW EB DLISBN: 9781615191253 bzw. 1615191259, in Englisch, Emereo Publishing, neu, E-Book, elektronischer Download.
Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, Despatched same working day before 3pm.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
10
It's a Long Road to a Tomato: Tales of an Organic Farmer Who Quit the Big City for the (Not So) Simple Life
EN USISBN: 1569243301 bzw. 9781569243305, in Englisch, Da Capo Press, Incorporated, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, In Stock.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
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