Maytag Handbook of Cooking: A Contemporary Guide to Appliances, Food, Preparation and Kitchen Design
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Bester Preis: € 1,62 (vom 17.03.2018)1
Maytag Handbook of Cooking: A Contemporary Guide to Appliances, Food, Preparation and Kitchen Design (1985)
EN PB US
ISBN: 9780932523006 bzw. 0932523005, in Englisch, Briarcliff Press, Taschenbuch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Shipping costs to: USA.
Von Händler/Antiquariat, Mary May Music Inc.
Briarcliff Press, 1985-06. Paperback. Good/No Jacket. Good Condition: Unmarked pages. Age toning. One page showing side edge tear. Tight binding. Vertical spine shift to 1/8 inches. Edges stained blue showing uneven blue. Cover edges show few chips, other minor visible wear. Minor visible outer soil. Used vintage mass market size paperback book copy of Maytag Handbook of Good Cooking: A Contemporary Guide to Appliances, Food, Preparation and Kitchen Design. Includes a history of cooking. Introduction by the Good Housekeeping Institute. Text by Ann Arnott. Jericho NY: Briarcliff Press, 1985. 192 pages. 4-1/8 x 6-7/8 inches, 18 cm.
Von Händler/Antiquariat, Mary May Music Inc.
Briarcliff Press, 1985-06. Paperback. Good/No Jacket. Good Condition: Unmarked pages. Age toning. One page showing side edge tear. Tight binding. Vertical spine shift to 1/8 inches. Edges stained blue showing uneven blue. Cover edges show few chips, other minor visible wear. Minor visible outer soil. Used vintage mass market size paperback book copy of Maytag Handbook of Good Cooking: A Contemporary Guide to Appliances, Food, Preparation and Kitchen Design. Includes a history of cooking. Introduction by the Good Housekeeping Institute. Text by Ann Arnott. Jericho NY: Briarcliff Press, 1985. 192 pages. 4-1/8 x 6-7/8 inches, 18 cm.
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Handbook of Good Cooking (1985)
EN PB US
ISBN: 9780932523006 bzw. 0932523005, in Englisch, Briarcliff Press, Taschenbuch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, plus shipping, Shipping area: DOM.
Von Händler/Antiquariat, ThriftBooks - Squared, TX, Dallas, [RE:5].
Softcover, Unabridged.
Von Händler/Antiquariat, ThriftBooks - Squared, TX, Dallas, [RE:5].
Softcover, Unabridged.
5
Handbook of Good Cooking (1985)
EN PB US
ISBN: 9780932523006 bzw. 0932523005, in Englisch, Briarcliff Press, Taschenbuch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, plus shipping, Shipping area: DOM.
Von Händler/Antiquariat, ThriftBooks - Motor City, MI, Brownstown, [RE:4].
Softcover, Unabridged.
Von Händler/Antiquariat, ThriftBooks - Motor City, MI, Brownstown, [RE:4].
Softcover, Unabridged.
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