The Complete Book of Pizza [Pictorial Cookbook/Recipe Collection, Bread Crust Specialty Toppings]
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Preise | 2011 | 2013 | 2014 | 2015 | 2016 |
---|---|---|---|---|---|
Schnitt | € 4,17 | € 11,71 | € 2,18 | € 3,64 | € 6,31 |
Nachfrage |
1
The Complete Book Of Pizza (1980)
EN PB US
ISBN: 9780930528034 bzw. 0930528034, in Englisch, 100 Seiten, 1980. Ausgabe, Sassafras Press, Taschenbuch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, worldreaders.
Pizza is unique - American as apple pie, but savored the world over. Pizza is a food which has universal appeal. It is considered a fast food, junk food, kids' food, snack food, take-out food, and, as this book shows, gourmet food. ... This cookbook elevates the art of pizza making to the cordon bleu classification of the culinary arts. Paperback, Ausgabe: 1980, Label: Sassafras Press, Sassafras Press, Produktgruppe: Book, Publiziert: 1980-08-01, Studio: Sassafras Press, Verkaufsrang: 3457565.
Von Händler/Antiquariat, worldreaders.
Pizza is unique - American as apple pie, but savored the world over. Pizza is a food which has universal appeal. It is considered a fast food, junk food, kids' food, snack food, take-out food, and, as this book shows, gourmet food. ... This cookbook elevates the art of pizza making to the cordon bleu classification of the culinary arts. Paperback, Ausgabe: 1980, Label: Sassafras Press, Sassafras Press, Produktgruppe: Book, Publiziert: 1980-08-01, Studio: Sassafras Press, Verkaufsrang: 3457565.
2
The Complete Book Of Pizza (1980)
EN PB NW
ISBN: 9780930528034 bzw. 0930528034, in Englisch, 100 Seiten, 1980. Ausgabe, Sassafras Press, Taschenbuch, neu.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, Your Online Bookstore.
Pizza is unique - American as apple pie, but savored the world over. Pizza is a food which has universal appeal. It is considered a fast food, junk food, kids' food, snack food, take-out food, and, as this book shows, gourmet food. ... This cookbook elevates the art of pizza making to the cordon bleu classification of the culinary arts. Paperback, Ausgabe: 1980, Label: Sassafras Press, Sassafras Press, Produktgruppe: Book, Publiziert: 1980-08-01, Studio: Sassafras Press, Verkaufsrang: 4401485.
Von Händler/Antiquariat, Your Online Bookstore.
Pizza is unique - American as apple pie, but savored the world over. Pizza is a food which has universal appeal. It is considered a fast food, junk food, kids' food, snack food, take-out food, and, as this book shows, gourmet food. ... This cookbook elevates the art of pizza making to the cordon bleu classification of the culinary arts. Paperback, Ausgabe: 1980, Label: Sassafras Press, Sassafras Press, Produktgruppe: Book, Publiziert: 1980-08-01, Studio: Sassafras Press, Verkaufsrang: 4401485.
3
The Complete Book Of Pizza (1980)
EN PB US
ISBN: 9780930528034 bzw. 0930528034, in Englisch, 100 Seiten, 1980. Ausgabe, Sassafras Press, Taschenbuch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, hippo_books.
Pizza is unique - American as apple pie, but savored the world over. Pizza is a food which has universal appeal. It is considered a fast food, junk food, kids' food, snack food, take-out food, and, as this book shows, gourmet food. ... This cookbook elevates the art of pizza making to the cordon bleu classification of the culinary arts. Paperback, Ausgabe: 1980, Label: Sassafras Press, Sassafras Press, Produktgruppe: Book, Publiziert: 1980-08-01, Studio: Sassafras Press, Verkaufsrang: 4401485.
Von Händler/Antiquariat, hippo_books.
Pizza is unique - American as apple pie, but savored the world over. Pizza is a food which has universal appeal. It is considered a fast food, junk food, kids' food, snack food, take-out food, and, as this book shows, gourmet food. ... This cookbook elevates the art of pizza making to the cordon bleu classification of the culinary arts. Paperback, Ausgabe: 1980, Label: Sassafras Press, Sassafras Press, Produktgruppe: Book, Publiziert: 1980-08-01, Studio: Sassafras Press, Verkaufsrang: 4401485.
4
The Complete Book Of Pizza (1980)
EN PB US
ISBN: 9780930528034 bzw. 0930528034, in Englisch, 100 Seiten, 1980. Ausgabe, Sassafras Press, Taschenbuch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, A&S BOOKS ~ SUPER FAST SHIPPING ~ FREE TISSUE WRAPPED!
Pizza is unique - American as apple pie, but savored the world over. Pizza is a food which has universal appeal. It is considered a fast food, junk food, kids' food, snack food, take-out food, and, as this book shows, gourmet food. ... This cookbook elevates the art of pizza making to the cordon bleu classification of the culinary arts. Paperback, Ausgabe: 1980, Label: Sassafras Press, Sassafras Press, Produktgruppe: Book, Publiziert: 1980-08-01, Studio: Sassafras Press, Verkaufsrang: 4401485.
Von Händler/Antiquariat, A&S BOOKS ~ SUPER FAST SHIPPING ~ FREE TISSUE WRAPPED!
Pizza is unique - American as apple pie, but savored the world over. Pizza is a food which has universal appeal. It is considered a fast food, junk food, kids' food, snack food, take-out food, and, as this book shows, gourmet food. ... This cookbook elevates the art of pizza making to the cordon bleu classification of the culinary arts. Paperback, Ausgabe: 1980, Label: Sassafras Press, Sassafras Press, Produktgruppe: Book, Publiziert: 1980-08-01, Studio: Sassafras Press, Verkaufsrang: 4401485.
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