The Cook Not Mad ; or Rational Cookery: Being a Collection of Original and Selected Receipts, Canada's First Cookbook
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Bester Preis: 4,40 (vom 04.07.2017)
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9780919938113 - The Cook Not Mad ; or Rational Cookery: Being a Collection of Original and Selected Receipts, Canada's First Cookbook
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The Cook Not Mad ; or Rational Cookery: Being a Collection of Original and Selected Receipts, Canada's First Cookbook (1984)

Lieferung erfolgt aus/von: Kanada EN PB US RP

ISBN: 9780919938113 bzw. 0919938116, in Englisch, The Cherry Tree Press, Taschenbuch, gebraucht, Nachdruck.

4,40 ($ 5,00)¹ + Versand: 13,20 ($ 15,00)¹ = 17,60 ($ 20,00)¹
unverbindlich
Lieferung aus: Kanada, Shipping costs to: USA.
Von Händler/Antiquariat, Alex Simpson.
Toronto, Ontario, Canada: The Cherry Tree Press, 1984. Facsimile of the 1831 edition published by James Macfarlane with some present-day adaptaions, 128pp. Light soil to outer edges otherwise pages are unmarked and firm in binding. Wraps have edge/rub wear and creasing. Actual book for sale pictured. 12.8 x 19.1 x .9 cm, wt249g. Reprint. Soft Cover. VG. 8vo - over 7¾" - 9¾" tall.
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9780919938113 - The Cook Not Mad ; or Rational Cookery: Being a Collection of Original and Selected Receipts, Canada's First Cookbook

The Cook Not Mad ; or Rational Cookery: Being a Collection of Original and Selected Receipts, Canada's First Cookbook (1984)

Lieferung erfolgt aus/von: Kanada EN PB US FE RP

ISBN: 9780919938113 bzw. 0919938116, in Englisch, The Cherry Tree Press, Toronto, Ontario, Canada, Taschenbuch, gebraucht, Erstausgabe, Nachdruck.

4,40 ($ 5,00)¹ + Versand: 9,68 ($ 11,00)¹ = 14,08 ($ 16,00)¹
unverbindlich
Von Händler/Antiquariat, Alex Simpson [88997], Carrying Place, ON, Canada.
Facsimile of the 1831 edition published by James Macfarlane with some present-day adaptaions, 128pp. Light soil to outer edges otherwise pages are unmarked and firm in binding. Wraps have edge/rub wear and creasing. Actual book for sale pictured. 12.8 x 19.1 x .9 cm, wt249g.
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