THE WIDE, WIDE WORLD OF FOOD Fascinating Facts and Folklore about Man's Progress in the Art of Eating
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1
The wide, wide world of food;: Fascinating facts and folklore about man's progress in the art of eating (1972)
EN HC US FE
ISBN: 9780533000722 bzw. 0533000726, in Englisch, 201 Seiten, Vantage Press, gebundenes Buch, gebraucht, Erstausgabe.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, dparlin1.
A food anthology in 5 parts:Food from thought, Herbs & spices make everything nice, A dash of relish, Drink and be merry, The romance of some fruits and vegebtables. Hardcover, Ausgabe: 1st, Label: Vantage Press, Vantage Press, Produktgruppe: Book, Publiziert: 1972, Studio: Vantage Press, Verkaufsrang: 17470074.
Von Händler/Antiquariat, dparlin1.
A food anthology in 5 parts:Food from thought, Herbs & spices make everything nice, A dash of relish, Drink and be merry, The romance of some fruits and vegebtables. Hardcover, Ausgabe: 1st, Label: Vantage Press, Vantage Press, Produktgruppe: Book, Publiziert: 1972, Studio: Vantage Press, Verkaufsrang: 17470074.
2
The Wide, Wide World of Food; : Fascinating Facts and Folklore About Man's Progress in the Art of Eating (1972)
EN HC US
ISBN: 9780533000722 bzw. 0533000726, in Englisch, Vantage Press, gebundenes Buch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, zzgl. Versandkosten, Verandgebiet: DOM.
Von Händler/Antiquariat, 5Boros Books, NJ, SUMMIT, [RE:4].
Some may have high-lighting or writings, some are ex-library. Hardcover.
Von Händler/Antiquariat, 5Boros Books, NJ, SUMMIT, [RE:4].
Some may have high-lighting or writings, some are ex-library. Hardcover.
3
The Wide, Wide World of Food; : Fascinating Facts and Folklore About Man's Pro. (1972)
EN HC US
ISBN: 9780533000722 bzw. 0533000726, in Englisch, Vantage Press, gebundenes Buch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, zzgl. Versandkosten, Verandgebiet: DOM.
Von Händler/Antiquariat, Books, AZ, Phoenix, [RE:4].
Publisher: Vantage PressDate of Publication: 1972Binding: hard coverEdition: First EditionCondition: Good/GoodDescription: 8.25 0533000726 Signed by Author light edgewear, 201 pages, signed by author on front end paper, text clean, binding tight, Hardcover.
Von Händler/Antiquariat, Books, AZ, Phoenix, [RE:4].
Publisher: Vantage PressDate of Publication: 1972Binding: hard coverEdition: First EditionCondition: Good/GoodDescription: 8.25 0533000726 Signed by Author light edgewear, 201 pages, signed by author on front end paper, text clean, binding tight, Hardcover.
4
The Wide, Wide World of Food; : Fascinating Facts and Folklore About Man's Progress in the Art of Eating (1972)
EN HC US
ISBN: 9780533000722 bzw. 0533000726, in Englisch, Vantage Press, gebundenes Buch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, zzgl. Versandkosten, Verandgebiet: DOM.
Von Händler/Antiquariat, 5Boros Books, NJ, SUMMIT, [RE:4].
Very nice copy. Hardcover.
Von Händler/Antiquariat, 5Boros Books, NJ, SUMMIT, [RE:4].
Very nice copy. Hardcover.
5
The Wide, Wide World of Food Fascinating Facts and Folklore About Man's Progress in the Art of Eating (1972)
EN HC US FE
ISBN: 9780533000722 bzw. 0533000726, in Englisch, Vantage Press, NY, gebundenes Buch, gebraucht, Erstausgabe.
Lieferung aus: Vereinigte Staaten von Amerika, zzgl. Versandkosten, Verandgebiet: DOM.
Von Händler/Antiquariat, Gravelly Run Antiquarians, NJ, Dorothy, [RE:5].
0533000726. Hardcover, First Edition.
Von Händler/Antiquariat, Gravelly Run Antiquarians, NJ, Dorothy, [RE:5].
0533000726. Hardcover, First Edition.
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