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Nutrient Requirements of Swine: Eleventh Revised Edition
14 Angebote vergleichen
Bester Preis: € 89,37 (vom 24.12.2019)Nutrient Requirements of Swine: Eleventh Revised Edition (Nutrient Requirements of Animals) (2012)
ISBN: 9780309489034 bzw. 0309489032, vermutlich in Englisch, National Academy of Sciences, United States of America, gebraucht.
Von Händler/Antiquariat, Books Express.
2012-08-02. Good. Ships with Tracking Number! INTERNATIONAL WORLDWIDE Shipping available. May not contain Access Codes or Supplements. May be ex-library. Shipping & Handling by region. Buy with confidence, excellent customer service!
Nutrient Requirements of 10th Revised Edition (Nutrient Requirements of Domestic Animals)
ISBN: 9780309059930 bzw. 0309059933, in Englisch, National Academies Press, Taschenbuch, gebraucht.
Von Händler/Antiquariat, Discover Books.
National Academies Press. Paperback. POOR. Acceptable copy with heavy wear to cover and pages. Pages have writing and or highlighting. Might be an ex-library copy and not include CD or accessories.
Eleventh Revised Edition (Paperback) (2012)
ISBN: 9780309489034 bzw. 0309489032, vermutlich in Englisch, National Academies Press, United States, Taschenbuch, neu.
Von Händler/Antiquariat, The Book Depository [54837791], London, United Kingdom.
Language: English. Brand new Book. Since 1944, the National Research Council has published 10 editions of the Nutrient Requirements of Swine. This reference has guided nutritionists and other professionals in academia and the swine and feed industries in developing and implementing nutritional and feeding programs for swine. The swine industry has undergone considerable changes since the tenth edition was published in 1998 and some of the requirements and recommendations set forth at that time are no longer relevant or appropriate.The eleventh revised edition of the Nutrient Requirements of Swine builds on the previous editions published by the National Research Council. A great deal of new research has been published during the last 15 years and there is a large amount of new information for many nutrients. In addition to a thorough and current evaluation of the literature on the energy and nutrient requirements of swine in all stages of life, this volume includes information about feed ingredients from the biofuels industry and other new ingredients, requirements for digestible phosphorus and concentrations of it in feed ingredients, a review of the effects of feed additives and feed processing, and strategies to increase nutrient retention and thus reduce fecal and urinary excretions that could contribute to environmental pollution. The tables of feed ingredient composition are significantly updated.Nutrient Requirements of Swine represents a comprehensive review of the most recent information available on swine nutrition and ingredient composition that will allow efficient, profitable, and environmentally conscious swine production.
Nutrient Requirements of 10th Revised Edition (Nutrient Requirements of Domestic Animals) (1998)
ISBN: 9780309059930 bzw. 0309059933, in Englisch, 212 Seiten, 10. Ausgabe, National Academies Press, Taschenbuch, neu.
Von Händler/Antiquariat, Wisepenny.
The tenth edition of this essential reference presents new knowledge about the nutritional needs of swine that consider such factors as growth rate, carcass leanness, gender, health, environment, and repartitioning agents. New sections are presented on requirements for amino acids and other nutrients. In addition, an original modeling approach to arriving at energy and amino acid needs for given animals is incorporated in this revision. The book comes with a CD-ROM that allows users to create tables of nutrient requirements for swine of a specific body weight and level of productivity. Nutrient Requirements of Swine covers: Biological concepts that underlie nutrient needs for growth and function. New data on amino acid and energy requirements and the factors that shape them. New findings on lysine and the bioavailability of amino acids. New research results on minerals and vitamins. Nutrient composition of an expanded list of feedstuffs. The role of water in swine physiology, including factors that affect the quality of drinking water. Expanded tables of feed ingredients and their nutrient composition provide bioavailability estimates, fatty acid composition of fats typically used in swine diets, and important information on estimating the amino acid content of crude protein. , Paperback, Ausgabe: 10 Pap/Com, Format: International Edition, Label: National Academies Press, National Academies Press, Produktgruppe: Book, Publiziert: 1998-04-03, Studio: National Academies Press, Verkaufsrang: 1846865.
Nutrient Requirements of Swine : Eleventh Revised Edition (1998)
ISBN: 9780309224260 bzw. 0309224268, in Englisch, National Academies Press, neu, E-Book, elektronischer Download.
Since 1944, the National Research Council has published 10 editions of the Nutrient Requirements of Swine. This reference has guided nutritionists and other professionals in academia and the swine and feed industries in developing and implementing nutritional and feeding programs for swine. The swine industry has undergone considerable changes since the tenth edition was published in 1998 and some of the requirements and recommendations set forth at that time are no longer relevant or appropriate.The eleventh revised edition of the Nutrient Requirements of Swine builds on the previous editions published by the National Research Council. A great deal of new research has been published during the last 15 years and there is a large amount of new information for many nutrients. In addition to a thorough and current evaluation of the literature on the energy and nutrient requirements of swine in all stages of life, this volume includes information about feed ingredients from the biofuels industry and other new ingredients, requirements for digestible phosphorus and concentrations of it in feed ingredients, a review of the effects of feed additives and feed processing, and strategies to increase nutrient retention and thus reduce fecal and urinary excretions that could contribute to environmental pollution. The tables of feed ingredient composition are significantly updated.Nutrient Requirements of Swine represents a comprehensive review of the most recent information available on swine nutrition and ingredient composition that will allow efficient, profitable, and environmentally conscious swine production.
Nutrient Requirements of 10th Revised Edition (Nutrient Requirements of Domestic Animals: A Series) (1998)
ISBN: 9780309059930 bzw. 0309059933, in Englisch, National Academies Press, Taschenbuch.
Von Händler/Antiquariat, Ergodebooks.
National Academies Press, 1998-04-13. 10. Paperback. Used:Good. Buy with confidence. Excellent Customer Service & Return policy. Ships Fast. 24*7 Customer Service.
Nutrient Requirements of Swine: Eleventh Revised Edition (2012)
ISBN: 9780309489034 bzw. 0309489032, vermutlich in Englisch, National Academies Press, neu.
New Book. Shipped from UK. Established seller since 2000.
Nutrient Requirements of Swine: Eleventh Revised Edition (2012)
ISBN: 9780309489034 bzw. 0309489032, vermutlich in Englisch, National Academies Press, neu.
Von Händler/Antiquariat, Paperbackshop-US [8408184], Wood Dale, IL, U.S.A.
New Book. Shipped from UK. Established seller since 2000.
Nutrient Requirements of 10th Revised Edition (Nutrient Requirements of Domestic Animals: A Series) (1998)
ISBN: 9780309059930 bzw. 0309059933, in Englisch, National Academies Press, Taschenbuch, gebraucht.
Von Händler/Antiquariat, Ergodebooks.
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