365 Ways to Cook Chicken: Simply the Best Chicken Recipes You'll Find Anywere!
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365 Ways to Cook Chicken (365 Ways)
EN US
ISBN: 0060164212 bzw. 9780060164218, in Englisch, Harpercollins Publisher, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Lagernd, zzgl. Versandkosten.
cooking,cooking by ingredient,meat poultry and seafood,poultry,holiday cooking, 365 Ways to Cook Chicken: Simply the Best Chicken Recipes You'll Find Anywere! The Versatile ChickenChicken is "the new hamburger." Low in fat and cholesterol, more nutritious and cheaper than ground beef, chicken has become the choice of diet-conscious, budget-conscious and taste-conscious Americans.Here is a year's worth of succulent recipes celebrating chicken's versatility- baked; fried; barbecued; stewed; marinated; roasted -- you name it -- it's here. Special sections include recipes for "Chicken Lite" (low-calorie) "Chicken Quick," "Chicken Little" (Cornish Game Hens) and many from America's best-known chefs and restaurants.Whether your tastes run from Buffalo's famous chicken wings to gumbos with a Cajun-kick, or from subtle and simple to smothered and "othered" (marinades and sauces), you will find months of new mouth-watering recipes that will tickle your fancy and tempt your palate.
cooking,cooking by ingredient,meat poultry and seafood,poultry,holiday cooking, 365 Ways to Cook Chicken: Simply the Best Chicken Recipes You'll Find Anywere! The Versatile ChickenChicken is "the new hamburger." Low in fat and cholesterol, more nutritious and cheaper than ground beef, chicken has become the choice of diet-conscious, budget-conscious and taste-conscious Americans.Here is a year's worth of succulent recipes celebrating chicken's versatility- baked; fried; barbecued; stewed; marinated; roasted -- you name it -- it's here. Special sections include recipes for "Chicken Lite" (low-calorie) "Chicken Quick," "Chicken Little" (Cornish Game Hens) and many from America's best-known chefs and restaurants.Whether your tastes run from Buffalo's famous chicken wings to gumbos with a Cajun-kick, or from subtle and simple to smothered and "othered" (marinades and sauces), you will find months of new mouth-watering recipes that will tickle your fancy and tempt your palate.
2
365 Ways to Cook Chicken: Simply the Best Chicken Recipes You'll Find Anywere! (1986)
EN HC US FE
ISBN: 9780060164218 bzw. 0060164212, in Englisch, 224 Seiten, Harpercollins Publisher, gebundenes Buch, gebraucht, Erstausgabe.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, ShakingTheTree.
The Versatile ChickenChicken is "the new hamburger." Low in fat and cholesterol, more nutritious and cheaper than ground beef, chicken has become the choice of diet-conscious, budget-conscious and taste-conscious Americans.Here is a year's worth of succulent recipes celebrating chicken's versatility- baked; fried; barbecued; stewed; marinated; roasted -- you name it -- it's here. Special sections include recipes for "Chicken Lite" (low-calorie) "Chicken Quick," "Chicken Little" (Cornish Game Hens) and many from America's best-known chefs and restaurants.Whether your tastes run from Buffalo's famous chicken wings to gumbos with a Cajun-kick, or from subtle and simple to smothered and "othered" (marinades and sauces), you will find months of new mouth-watering recipes that will tickle your fancy and tempt your palate., Hardcover, Ausgabe: 1st, Label: Harpercollins Publisher, Harpercollins Publisher, Produktgruppe: Book, Publiziert: 1986-07-01, Studio: Harpercollins Publisher, Verkaufsrang: 103598.
Von Händler/Antiquariat, ShakingTheTree.
The Versatile ChickenChicken is "the new hamburger." Low in fat and cholesterol, more nutritious and cheaper than ground beef, chicken has become the choice of diet-conscious, budget-conscious and taste-conscious Americans.Here is a year's worth of succulent recipes celebrating chicken's versatility- baked; fried; barbecued; stewed; marinated; roasted -- you name it -- it's here. Special sections include recipes for "Chicken Lite" (low-calorie) "Chicken Quick," "Chicken Little" (Cornish Game Hens) and many from America's best-known chefs and restaurants.Whether your tastes run from Buffalo's famous chicken wings to gumbos with a Cajun-kick, or from subtle and simple to smothered and "othered" (marinades and sauces), you will find months of new mouth-watering recipes that will tickle your fancy and tempt your palate., Hardcover, Ausgabe: 1st, Label: Harpercollins Publisher, Harpercollins Publisher, Produktgruppe: Book, Publiziert: 1986-07-01, Studio: Harpercollins Publisher, Verkaufsrang: 103598.
3
365 Ways to Cook Chicken: Simply the Best Chicken Recipes You'll Find Anywere! (1986)
EN HC US FE
ISBN: 9780060164218 bzw. 0060164212, in Englisch, 224 Seiten, Harpercollins Publisher, gebundenes Buch, gebraucht, Erstausgabe.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, Better World Books: West.
The Versatile ChickenChicken is "the new hamburger." Low in fat and cholesterol, more nutritious and cheaper than ground beef, chicken has become the choice of diet-conscious, budget-conscious and taste-conscious Americans.Here is a year's worth of succulent recipes celebrating chicken's versatility- baked; fried; barbecued; stewed; marinated; roasted -- you name it -- it's here. Special sections include recipes for "Chicken Lite" (low-calorie) "Chicken Quick," "Chicken Little" (Cornish Game Hens) and many from America's best-known chefs and restaurants.Whether your tastes run from Buffalo's famous chicken wings to gumbos with a Cajun-kick, or from subtle and simple to smothered and "othered" (marinades and sauces), you will find months of new mouth-watering recipes that will tickle your fancy and tempt your palate., Hardcover, Ausgabe: 1st, Label: Harpercollins Publisher, Harpercollins Publisher, Produktgruppe: Book, Publiziert: 1986-07-01, Studio: Harpercollins Publisher, Verkaufsrang: 103598.
Von Händler/Antiquariat, Better World Books: West.
The Versatile ChickenChicken is "the new hamburger." Low in fat and cholesterol, more nutritious and cheaper than ground beef, chicken has become the choice of diet-conscious, budget-conscious and taste-conscious Americans.Here is a year's worth of succulent recipes celebrating chicken's versatility- baked; fried; barbecued; stewed; marinated; roasted -- you name it -- it's here. Special sections include recipes for "Chicken Lite" (low-calorie) "Chicken Quick," "Chicken Little" (Cornish Game Hens) and many from America's best-known chefs and restaurants.Whether your tastes run from Buffalo's famous chicken wings to gumbos with a Cajun-kick, or from subtle and simple to smothered and "othered" (marinades and sauces), you will find months of new mouth-watering recipes that will tickle your fancy and tempt your palate., Hardcover, Ausgabe: 1st, Label: Harpercollins Publisher, Harpercollins Publisher, Produktgruppe: Book, Publiziert: 1986-07-01, Studio: Harpercollins Publisher, Verkaufsrang: 103598.
4
365 Ways to Cook Chicken: Simply the Best Chicken Recipes You'll Find Anywere! (1986)
EN HC NW FE
ISBN: 9780060164218 bzw. 0060164212, in Englisch, 224 Seiten, Harpercollins Publisher, gebundenes Buch, neu, Erstausgabe.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, Orange Monkey.
The Versatile ChickenChicken is "the new hamburger." Low in fat and cholesterol, more nutritious and cheaper than ground beef, chicken has become the choice of diet-conscious, budget-conscious and taste-conscious Americans.Here is a year's worth of succulent recipes celebrating chicken's versatility- baked; fried; barbecued; stewed; marinated; roasted -- you name it -- it's here. Special sections include recipes for "Chicken Lite" (low-calorie) "Chicken Quick," "Chicken Little" (Cornish Game Hens) and many from America's best-known chefs and restaurants.Whether your tastes run from Buffalo's famous chicken wings to gumbos with a Cajun-kick, or from subtle and simple to smothered and "othered" (marinades and sauces), you will find months of new mouth-watering recipes that will tickle your fancy and tempt your palate., Hardcover, Ausgabe: 1st, Label: Harpercollins Publisher, Harpercollins Publisher, Produktgruppe: Book, Publiziert: 1986-07-01, Studio: Harpercollins Publisher, Verkaufsrang: 103598.
Von Händler/Antiquariat, Orange Monkey.
The Versatile ChickenChicken is "the new hamburger." Low in fat and cholesterol, more nutritious and cheaper than ground beef, chicken has become the choice of diet-conscious, budget-conscious and taste-conscious Americans.Here is a year's worth of succulent recipes celebrating chicken's versatility- baked; fried; barbecued; stewed; marinated; roasted -- you name it -- it's here. Special sections include recipes for "Chicken Lite" (low-calorie) "Chicken Quick," "Chicken Little" (Cornish Game Hens) and many from America's best-known chefs and restaurants.Whether your tastes run from Buffalo's famous chicken wings to gumbos with a Cajun-kick, or from subtle and simple to smothered and "othered" (marinades and sauces), you will find months of new mouth-watering recipes that will tickle your fancy and tempt your palate., Hardcover, Ausgabe: 1st, Label: Harpercollins Publisher, Harpercollins Publisher, Produktgruppe: Book, Publiziert: 1986-07-01, Studio: Harpercollins Publisher, Verkaufsrang: 103598.
5
365 Ways to Cook Chicken (1989)
EN HC NW
ISBN: 9780060164218 bzw. 0060164212, in Englisch, HarperCollins Canada / Harper Trade, gebundenes Buch, neu.
Lieferung aus: Kanada, Usually ships within 1 - 2 business days.
Von Händler/Antiquariat, Vanderbilt CA.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Von Händler/Antiquariat, Vanderbilt CA.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
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