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9783954531028 - Anne Fleck; Claus Jenewein; Karsten Wolf: A: Healthy Cuisine: Based on the Latest Research
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Anne Fleck; Claus Jenewein; Karsten Wolf

A: Healthy Cuisine: Based on the Latest Research (2015)

Lieferung erfolgt aus/von: Schweiz DE HC NW

ISBN: 9783954531028 bzw. 395453102X, in Deutsch, Becker Joest Volk Verlag, gebundenes Buch, neu.

Lieferung aus: Schweiz, Versandfertig innert 4 - 7 Werktagen.
Die Gesundküche: neuester Stand, Healthy Cuisine: Based on the Latest Research - With 88 recipes to provide your body with optimal nourishment For the LANS MED Nutrition Concept, a team of 70 doctors, nutrition specialists, and top chefs has analyzed the results of renowned health studies for years and used this information to develop a healthy cuisine that you can incorporate into your daily life. This cuisine reflects the current state of nutrition research and provides clarity in the midst of the numerous, and often contradictory trends as well as information about healthy nutrition. The recipes feature a great deal of variety, easy preparation, and fresh, regional ingredients. Nutrition based on the LANS Med Concept is ideal, for example, for a 15- or 30-day health cure aimed at alleviating physical ailments and high levels of stress. If necessary, it is also an effective and healthy way to lose excess weight. The LANS Med Nutrition Concept has become well known in numerous countries. Each year, it draws many international celebrities, politicians, and managers from all over Europe to Lanserhof resorts to relax and reenergize. gebundene Ausgabe, 07.12.2015.
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9783954531028 - Anne Fleck; Claus Jenewein; Karsten Wolf: A: Healthy Cuisine: Based on the Latest Research
Symbolbild
Anne Fleck; Claus Jenewein; Karsten Wolf

A: Healthy Cuisine: Based on the Latest Research (2015)

Lieferung erfolgt aus/von: Deutschland DE HC NW

ISBN: 9783954531028 bzw. 395453102X, in Deutsch, Becker Joest Volk Verlag, gebundenes Buch, neu.

Lieferung aus: Deutschland, Versandfertig innerhalb von 6 Wochen.
Die Gesundküche: neuester Stand Healthy Cuisine: Based on the Latest Research - With 88 recipes to provide your body with optimal nourishment For the LANS MED Nutrition Concept, a team of 70 doctors, nutrition specialists, and top chefs has analyzed the results of renowned health studies for years and used this information to develop a healthy cuisine that you can incorporate into your daily life. This cuisine reflects the current state of nutrition research and provides clarity in the midst of the numerous, and often contradictory trends as well as information about healthy nutrition. The recipes feature a great deal of variety, easy preparation, and fresh, regional ingredients. Nutrition based on the LANS Med Concept is ideal, for example, for a 15- or 30-day health cure aimed at alleviating physical ailments and high levels of stress. If necessary, it is also an effective and healthy way to lose excess weight. The LANS Med Nutrition Concept has become well known in numerous countries. Each year, it draws many international celebrities, politicians, and managers from all over Europe to Lanserhof resorts to relax and reenergize. 07.12.2015, gebundene Ausgabe.
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9783954531028 - Anne Fleck: Healthy Cuisine: Based on the Latest Research
Symbolbild
Anne Fleck

Healthy Cuisine: Based on the Latest Research

Lieferung erfolgt aus/von: Deutschland DE NW

ISBN: 9783954531028 bzw. 395453102X, in Deutsch, Becker Joest Volk Verlag, neu.

Lieferung aus: Deutschland, Versandkosten nach: Deutschland, Versandkostenfrei.
Von Händler/Antiquariat, Buchhandlung Kühn GmbH, [4368407].
Neuware - Healthy Cuisine: Based on the Latest Research - With 88 recipes to provide your body with optimal nourishment For the LANS MED Nutrition Concept, a team of 70 doctors, nutrition specialists, and top chefs has analyzed the results of renowned health studies for years and used this information to develop a healthy cuisine that you can incorporate into your daily life. This cuisine reflects the current state of nutrition research and provides clarity in the midst of the numerous, and often contradictory trends as well as information about healthy nutrition. The recipes feature a great deal of variety, easy preparation, and fresh, regional ingredients. Nutrition based on the LANS Med Concept is ideal, for example, for a 15- or 30-day health cure aimed at alleviating physical ailments and high levels of stress. If necessary, it is also an effective and healthy way to lose excess weight. The LANS Med Nutrition Concept has become well known in numerous countries. Each year, it draws many international celebrities, politicians, and managers from all over Europe to Lanserhof resorts to relax and reenergize. Buch, Neuware, FixedPrice, 1617g.
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9783954531028 - Dr. Christian Harisch (Herausgeber): Gebr. - Healthy Cuisine - Based on the Latest Research - The LANS Med Concept - Developed by 70 Top Physicians and Chefs - What you can achieve with o
Dr. Christian Harisch (Herausgeber)

Gebr. - Healthy Cuisine - Based on the Latest Research - The LANS Med Concept - Developed by 70 Top Physicians and Chefs - What you can achieve with o (2015)

Lieferung erfolgt aus/von: Deutschland ~EN US

ISBN: 9783954531028 bzw. 395453102X, vermutlich in Englisch, gebraucht.

Lieferung aus: Deutschland, 01-3 Tage.
Letzte Aktualisierung am: 17.04.2019 08:24:49, Binding: Gebundene Ausgabe, Edition: 1., Label: Becker Joest Volk Verlag, Publisher: Becker Joest Volk Verlag, medium: Gebundene Ausgabe, numberOfPages: 264, publicationDate: 2015-12-07, authors: Dr. Christian Harisch (Herausgeber), Dr. Anne Fleck (Texts), Claus Jenewein (Recipes), Karsten Wolf, Hubertus Schüler (Fotos), Stefan Mungenast (Food styling), languages: english, ISBN: 395453102X, M0395453102XUsedVeryGood.
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