Savoring Italy: A Celebration of the Food, Landscape, and People of Italy
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Bester Preis: € 0,44 (vom 09.02.2016)1
Savoring Italy (1992)
EN HC US FE
ISBN: 9780060169008 bzw. 0060169001, in Englisch, 254 Seiten, Harpercollins, gebundenes Buch, gebraucht, Erstausgabe.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, betterworldbooks_.
Filled with photographs, essays, and recipes, this survey of Italian cuisine includes instructions for preparing ninety-five native dishes. By the author of The Taste of France. $30,000 ad/promo. Hardcover, Ausgabe: 1st, Label: Harpercollins, Harpercollins, Produktgruppe: Book, Publiziert: 1992-10, Studio: Harpercollins, Verkaufsrang: 2118664.
Von Händler/Antiquariat, betterworldbooks_.
Filled with photographs, essays, and recipes, this survey of Italian cuisine includes instructions for preparing ninety-five native dishes. By the author of The Taste of France. $30,000 ad/promo. Hardcover, Ausgabe: 1st, Label: Harpercollins, Harpercollins, Produktgruppe: Book, Publiziert: 1992-10, Studio: Harpercollins, Verkaufsrang: 2118664.
2
Savoring Italy (1992)
EN HC NW FE
ISBN: 9780060169008 bzw. 0060169001, in Englisch, 254 Seiten, Harpercollins, gebundenes Buch, neu, Erstausgabe.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 24 hours.
Von Händler/Antiquariat, Red Hedge Supply.
Filled with photographs, essays, and recipes, this survey of Italian cuisine includes instructions for preparing ninety-five native dishes. By the author of The Taste of France. $30,000 ad/promo. Hardcover, Ausgabe: 1st, Label: Harpercollins, Harpercollins, Produktgruppe: Book, Publiziert: 1992-10, Studio: Harpercollins, Verkaufsrang: 2118664.
Von Händler/Antiquariat, Red Hedge Supply.
Filled with photographs, essays, and recipes, this survey of Italian cuisine includes instructions for preparing ninety-five native dishes. By the author of The Taste of France. $30,000 ad/promo. Hardcover, Ausgabe: 1st, Label: Harpercollins, Harpercollins, Produktgruppe: Book, Publiziert: 1992-10, Studio: Harpercollins, Verkaufsrang: 2118664.
3
Savoring Italy (1992)
EN HC US FE
ISBN: 9780060169008 bzw. 0060169001, in Englisch, 254 Seiten, Harpercollins, gebundenes Buch, gebraucht, Erstausgabe.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, rmthriftstore.
Filled with photographs, essays, and recipes, this survey of Italian cuisine includes instructions for preparing ninety-five native dishes. By the author of The Taste of France. $30,000 ad/promo. Hardcover, Ausgabe: 1st, Label: Harpercollins, Harpercollins, Produktgruppe: Book, Publiziert: 1992-10, Studio: Harpercollins, Verkaufsrang: 2118664.
Von Händler/Antiquariat, rmthriftstore.
Filled with photographs, essays, and recipes, this survey of Italian cuisine includes instructions for preparing ninety-five native dishes. By the author of The Taste of France. $30,000 ad/promo. Hardcover, Ausgabe: 1st, Label: Harpercollins, Harpercollins, Produktgruppe: Book, Publiziert: 1992-10, Studio: Harpercollins, Verkaufsrang: 2118664.
4
Savoring Italy: A Celebration of the Food, Landscape, and People of Italy
EN HC NW
ISBN: 9780060169008 bzw. 0060169001, in Englisch, HarperCollins Publishers, gebundenes Buch, neu.
Lieferung aus: Vereinigte Staaten von Amerika, Lagernd, zzgl. Versandkosten.
Savoring-Italy~~Robert-Freson, Savoring Italy: A Celebration of the Food, Landscape, and People of Italy.
Savoring-Italy~~Robert-Freson, Savoring Italy: A Celebration of the Food, Landscape, and People of Italy.
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