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The Complete Confectioner, Pastry-Cook. and Baker. (Paperback)
14 Angebote vergleichen
Bester Preis: € 19,42 (vom 15.06.2016)The Complete Confectioner, Pastry-Cook, and Baker (Hardback) (2019)
ISBN: 9780526338580 bzw. 052633858X, vermutlich in Englisch, Creative Media Partners, LLC, United States, gebundenes Buch, neu.
Von Händler/Antiquariat, Book Depository hard to find [63688905], London, United Kingdom.
Language: English. Brand new Book. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Complete Confectioner, Pastry-Cook, and Baker (Hardback) (2019)
ISBN: 9780526338580 bzw. 052633858X, vermutlich in Englisch, Wentworth Press, United States, gebundenes Buch, neu.
Von Händler/Antiquariat, The Book Depository [54837791], London, United Kingdom.
Language: English. Brand new Book. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Complete Confectioner, Pastry-Cook, and Baker (Hardback) (2019)
ISBN: 9780526338580 bzw. 052633858X, vermutlich in Englisch, Wentworth Press, United States, gebundenes Buch, neu.
Von Händler/Antiquariat, Book Depository International [58762574], London, United Kingdom.
Language: English. Brand new Book. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Complete Confectioner, Pastry-Cook, And Baker.
ISBN: 9781443709989 bzw. 1443709980, in Englisch, Mahomedan Press, Taschenbuch, neu.
Paperback. 156 pages. Dimensions: 8.4in. x 5.5in. x 0.6in.The Complete Confectioner, Pastry-Cook, And Baker, By Eleanor Parkinson. . Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN.
The Complete Confectioner, Pastry-Cook, and Baker. (Paperback)
ISBN: 9781443709989 bzw. 1443709980, in Englisch, Taschenbuch, neu.
Paperback. The Complete Confectioner, Pastry-Cook, And Baker, By Eleanor Parkinson. Many of the earliest books, particularly those dating back to the 1900s and before, are now e.Shipping may be from our UK, US or Australian warehouse depending on stock availability. This item is printed on demand. 156 pages. 0.204.
The Complete Confectioner, Pastry-Cook, And Baker.
ISBN: 9781443709989 bzw. 1443709980, in Englisch, Read Books, Taschenbuch, neu.
BRAND NEW PRINT ON DEMAND., The Complete Confectioner, Pastry-Cook, And Baker., Eleanor Parkinson, The Complete Confectioner, Pastry-Cook, And Baker, By Eleanor Parkinson. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
The Complete Confectioner, Pastry-Cook, and Baker
ISBN: 9781110347391 bzw. 1110347391, in Englisch, BiblioLife, Bibliolife, Bibliolife, gebundenes Buch, gebraucht.
Parkinsons 1846 work is a comprehensive source for information and recipes in all aspects of baking, dessert-making, and confectionery. *Author: Parkinson, Eleanor *Binding Type: Hardcover *Number of Pages: 158 *Publication Date: 2009/05/20 *Language: English *Dimensions: 9.21 x 6.14 x 0.44 inches.
The Complete Confectioner, Pastry-Cook, and Baker
ISBN: 1110347391 bzw. 9781110347391, in Englisch, BiblioBazaar, gebraucht.
used books,books, Parkinson's 1846 work is a comprehensive source for information and recipes in all aspects of baking, dessert-making, and confectionery.
The Complete Confectioner, Pastry-Cook. and Baker. (Paperback) (2015)
ISBN: 9783959401012 bzw. 3959401019, in Deutsch, Reprint Publishing, United States, Taschenbuch, neu, Nachdruck.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
The Complete Confectioner, Pastry-Cook. and Baker. (2015)
ISBN: 9783959401012 bzw. 3959401019, in Deutsch, neu, Nachdruck.
New Book. Shipped from US within 10 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.