Field Guide to North American Truffles: Hunting, Identifying, and Enjoying the World's Most Prized Fungi
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Bester Preis: € 12,19 (vom 10.06.2016)1
Field Guide to North American Truffles, Hunting, Identifying, and Enjoying the World's Most Prized Fungi (2013)
EN PB NW EBISBN: 9780307807755 bzw. 0307807754, in Englisch, Ten Speed Press, Taschenbuch, neu, E-Book.
Lieferung aus: Niederlande, Direct beschikbaar.
bol.com.
The second most expensive food in the world after saffron, truffles are treasured, coveted, and savored for their mysterious and exotic flavor. This complete field guide shows chefs and fungi aficionados how to forage for and identify the wide variety of truffles that grow in temperate forests throughout North America. Written by expert horticulturalists who have studied, classified, and enjoyed truffles for decades, the FIELD GUIDE TO NORTH AMERICAN TRUFFLES makes these celebrated underground j... The second most expensive food in the world after saffron, truffles are treasured, coveted, and savored for their mysterious and exotic flavor. This complete field guide shows chefs and fungi aficionados how to forage for and identify the wide variety of truffles that grow in temperate forests throughout North America. Written by expert horticulturalists who have studied, classified, and enjoyed truffles for decades, the FIELD GUIDE TO NORTH AMERICAN TRUFFLES makes these celebrated underground jewels accessible to all. The first full-color illustrated guide to identifying North American truffles by their key features, including profiles of more than 80 species of truffles. Includes more than 80 photographs of rare and hard-to-find truffle species. Features flavor profiles, delectability index, and culinary tips for each species. Perfect size for carrying in a pocket or daypack.Reviews"It'¬?s the first book of its kind, complete with photographs, cross-sectional views of indigenous truffle varieties, guides to seasonal availability, and foraging tips for hundreds of kinds of truffles (both the edible and inedible kinds), as well as tasting notes and cooking tips."-Saveur From the Trade Paperback edition. Productinformatie:Taal: Engels;Formaat: ePub met kopieerbeveiliging (DRM) van Adobe;Kopieerrechten: Het kopiëren van (delen van) de pagina's is niet toegestaan ;Geschikt voor: Alle e-readers te koop bij bol.com (of compatible met Adobe DRM). Telefoons/tablets met Google Android (1.6 of hoger) voorzien van bol.com boekenbol app. PC en Mac met Adobe reader software;ISBN10: 0307807754;ISBN13: 9780307807755; Engels | Ebook | 2013.
bol.com.
The second most expensive food in the world after saffron, truffles are treasured, coveted, and savored for their mysterious and exotic flavor. This complete field guide shows chefs and fungi aficionados how to forage for and identify the wide variety of truffles that grow in temperate forests throughout North America. Written by expert horticulturalists who have studied, classified, and enjoyed truffles for decades, the FIELD GUIDE TO NORTH AMERICAN TRUFFLES makes these celebrated underground j... The second most expensive food in the world after saffron, truffles are treasured, coveted, and savored for their mysterious and exotic flavor. This complete field guide shows chefs and fungi aficionados how to forage for and identify the wide variety of truffles that grow in temperate forests throughout North America. Written by expert horticulturalists who have studied, classified, and enjoyed truffles for decades, the FIELD GUIDE TO NORTH AMERICAN TRUFFLES makes these celebrated underground jewels accessible to all. The first full-color illustrated guide to identifying North American truffles by their key features, including profiles of more than 80 species of truffles. Includes more than 80 photographs of rare and hard-to-find truffle species. Features flavor profiles, delectability index, and culinary tips for each species. Perfect size for carrying in a pocket or daypack.Reviews"It'¬?s the first book of its kind, complete with photographs, cross-sectional views of indigenous truffle varieties, guides to seasonal availability, and foraging tips for hundreds of kinds of truffles (both the edible and inedible kinds), as well as tasting notes and cooking tips."-Saveur From the Trade Paperback edition. Productinformatie:Taal: Engels;Formaat: ePub met kopieerbeveiliging (DRM) van Adobe;Kopieerrechten: Het kopiëren van (delen van) de pagina's is niet toegestaan ;Geschikt voor: Alle e-readers te koop bij bol.com (of compatible met Adobe DRM). Telefoons/tablets met Google Android (1.6 of hoger) voorzien van bol.com boekenbol app. PC en Mac met Adobe reader software;ISBN10: 0307807754;ISBN13: 9780307807755; Engels | Ebook | 2013.
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Pearson eText Introduction to Cryptography with Coding Theory - Access Card (3rd Edition) (2019)
EN NWISBN: 9780134859064 bzw. 0134859065, in Englisch, 580 Seiten, 3. Ausgabe, Pearson, neu.
Lieferung aus: Vereinigte Staaten von Amerika, Not yet published, free shipping for AmazonPrime only. Regular USD 4.98.
Von Händler/Antiquariat, Amazon.com.
Misc. Supplies, Edition: 3, Label: Pearson, Pearson, Product group: Book, Published: 2019-03-25, Release date: 2019-03-25, Studio: Pearson.
Von Händler/Antiquariat, Amazon.com.
Misc. Supplies, Edition: 3, Label: Pearson, Pearson, Product group: Book, Published: 2019-03-25, Release date: 2019-03-25, Studio: Pearson.
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Field Guide to North American Truffles: Hunting, Identifying, and Enjoying the World's Most Prized Fungi
~EN NW EBISBN: 9780307807755 bzw. 0307807754, vermutlich in Englisch, Potter/Ten Speed/Harmony/Rodale, neu, E-Book.
Lieferung aus: Vereinigte Staaten von Amerika, In Stock.
Field-Guide-to-North-American-Truffles~~Matt-Trappe, Field Guide to North American Truffles: Hunting, Identifying, and Enjoying the World's Most Prized Fungi, NOOK Book (eBook).
Field-Guide-to-North-American-Truffles~~Matt-Trappe, Field Guide to North American Truffles: Hunting, Identifying, and Enjoying the World's Most Prized Fungi, NOOK Book (eBook).
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Field Guide to North American Truffles
EN NW EB DLISBN: 9780307807755 bzw. 0307807754, in Englisch, Alfred A. Knopf, Vereinigte Staaten von Amerika, neu, E-Book, elektronischer Download.
Lieferung aus: Deutschland, zzgl. Versandkosten.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
5
Pearson eText Introduction to Cryptography with Coding Theory - Access Card
EN NWISBN: 9780134859064 bzw. 0134859065, in Englisch, Pearson, neu.
Lieferung aus: Vereinigte Staaten von Amerika, In Stock.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
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