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Short Course in Beer: An Introduction to Tasting and Talking about the World's Most Civilized Beverage
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Bester Preis: € 10,24 (vom 13.04.2017)Short Course in Beer
ISBN: 9781629144955 bzw. 1629144959, in Englisch, Skyhorse Publishing, neu.
Straightforward and opinionated, Short Course in Beer is designed to turn the novice beer lover into an expert imbiber and the casual drinker into an enthusiast. Readers will come to understand the beauty of beer and the sources of its flavor, as well as learn which beers are worth our time and which are not. With tongue in cheek, the author examines beer s historical connections to the Crusades, the Hundred Years War, and modern-day soccer riots. He talks frankly (and joyfully) about the effects of alcohol on the body and brain, he defends beer from its enemies, and ushers it out of the frat house and into the dining room. Discussion questions at the end of each chapter are designed to stimulate lively conversations, presumably over a glass of equally lively beer. At last a beer course for smarties!
Short Course in Beer: An Introduction to Tasting and Talking about the World's Most Civilized Beverage (2012)
ISBN: 9781620875179 bzw. 1620875179, in Englisch, Skyhorse Publishing, Skyhorse Publishing, Skyhorse Publishing, neu, E-Book, elektronischer Download.
Straightforward and opinionated, Short Course in Beer is designed to turn the novice beer lover into an expert imbiber and the casual drinker into an enthusiast. Readers will come to understand the beauty of beer and the sources of its flavor, as well as learn which beers are worth our time and which are not. With tongue in cheek, the author examines beers historical connections to the Crusades, the Hundred Years War, and modern-day soccer riots. He talks frankly (and joyfully) about the effects of alcohol on the body and brain, he defends beer from its enemies, and ushers it out of the frat house and into the dining room. Discussion questions at the end of each chapter are designed to stimulate lively conversations, presumably over a glass of equally lively beer. At lasta beer course for smarties!
Short Course in Beer: An Introduction to Tasting and Talking about the World's Most Civilized Beverage (2012)
ISBN: 9781616086336 bzw. 1616086335, in Englisch, 224 Seiten, Skyhorse Publishing, gebundenes Buch, gebraucht, Erstausgabe.
Von Händler/Antiquariat, bestandfastestbooks.
Straightforward and opinionated, Short Course in Beer is designed to turn the novice beer lover into an expert imbiber and the casual drinker into an enthusiast. Readers will come to understand the beauty of beer and the sources of its flavor, as well as learn which beers are worth our time and which are not. With tongue in cheek, the author examines beer’s historical connections to the Crusades, the Hundred Years War, and modern-day soccer riots. He talks frankly (and joyfully) about the effects of alcohol on the body and brain, he defends beer from its enemies, and ushers it out of the frat house and into the dining room. Discussion questions at the end of each chapter are designed to stimulate lively conversations, presumably over a glass of equally lively beer. At last—a beer course for smarties!, Hardcover, Edition: 1, Label: Skyhorse Publishing, Skyhorse Publishing, Product group: Book, Published: 2012-07-15, Studio: Skyhorse Publishing, Sales rank: 1795480.
Short Course in Beer (2014)
ISBN: 9781620875179 bzw. 1620875179, in Englisch, Skyhorse Publishing, Skyhorse Publishing, Skyhorse Publishing, neu, E-Book, elektronischer Download.
Straightforward and opinionated, Short Course in Beer is designed to turn the novice beer lover into an expert imbiber and the casual drinker into an enthusiast. Readers will come to understand the beauty of beer and the sources of its flavor, as well as learn which beers are worth our time and which are not. With tongue in cheek, the author examines beer s historical connections to the Crusades, the Hundred Years War, and modern-day soccer riots. He talks frankly (and joyfully) about the effects of alcohol on the body and brain, he defends beer from its enemies, and ushers it out of the frat house and into the dining room. Discussion questions at the end of each chapter are designed to stimulate lively conversations, presumably over a glass of equally lively beer. At last a beer course for smarties! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Short Course in Beer: An Introduction to Tasting and Talking about the World's Most Civilized Beverage
ISBN: 9781629144955 bzw. 1629144959, in Englisch, Skyhorse Publishing Inc. neu.
Lynn Hoffman, Books, Food and Drink, Beverages, Short Course in Beer: An Introduction to Tasting and Talking about the World's Most Civilized Beverage, Straightforward and opinionated, Short Course in Beer is designed to turn the novice beer lover into an expert imbiber and the casual drinker into an enthusiast. Readers will come to understand the beauty of beer and the sources of its flavor, as well as learn which beers are worth our time and which are not. With tongue in cheek, the author examines beer s historical connections to the Crusades, the Hundred Years War, and modern-day soccer riots. He talks frankly (and joyfully) about the effects of alcohol on the body and brain, he defends beer from its enemies, and ushers it out of the frat house and into the dining room. Discussion questions at the end of each chapter are designed to stimulate lively conversations, presumably over a glass of equally lively beer. At last a beer course for smarties!Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Short Course in Beer: an Introduction to Tasting and Talking About the World's Most Civilized Beverage (2012)
ISBN: 9781616086336 bzw. 1616086335, in Englisch, Skyhorse Publishing, gebundenes Buch, gebraucht.
Von Händler/Antiquariat, Best and Fastest Books, NJ, west new york, [RE:5].
Very good condition hardcover has some light to mild reading wear, nice unmarked interior-a nicely kept copy overall! We take great pride in accurately describing the condition of our books, ship within 48 hours and offer a 100% money back guarantee. Hard cover.
Short Course in Beer: An Introduction to Tasting and Talking about the World's Most Civilized Beverage
ISBN: 9781629144955 bzw. 1629144959, in Englisch, Skyhorse Publishing, Taschenbuch, neu.
Short-Course-in-Beer~~Lynn-Hoffman, Short Course in Beer: An Introduction to Tasting and Talking about the World's Most Civilized Beverage, Paperback.
Short Course in Beer: An Introduction to Tasting and Talking about the World's Most Civilized Beverage (2012)
ISBN: 9781616086336 bzw. 1616086335, in Englisch, Skyhorse Publishing, gebundenes Buch, gebraucht.
Von Händler/Antiquariat, worldofbooks, WEST SUSSEX, Goring-By-Sea, [RE:4].
Hard cover.
Short Course in Beer: an Introduction to Tasting and Talking About the World's Most Civilized Beverage (2012)
ISBN: 9781616086336 bzw. 1616086335, in Englisch, Skyhorse Publishing, gebundenes Buch, gebraucht.
Von Händler/Antiquariat, Owls Books, OH, Toledo, [RE:4].
Hardcover.