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Home Canning and Preserving, Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, and More100%: Janet Cooper: Home Canning and Preserving, Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, and More (ISBN: 9781629142678) 2014, in Englisch, auch als eBook.
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Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, and More100%: Janet Cooper: Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, and More (ISBN: 9781629142265) Skyhorse Publishing Inc., in Englisch.
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Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More80%: Janet Cooper: Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More (ISBN: 9781616083557) Skyhorse Publishing Inc., in Englisch, Broschiert.
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Home Canning and Preserving : Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More77%: Jan de Vries: Home Canning and Preserving : Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More (ISBN: 9781628731743) Mainstream Publishing, in Englisch, auch als eBook.
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Home Canning and Preserving, Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, and More
13 Angebote vergleichen

Bester Preis: 9,17 (vom 12.08.2016)
1
9781629142265 - Janet Cooper: Home Canning and Preserving
Symbolbild
Janet Cooper

Home Canning and Preserving

Lieferung erfolgt aus/von: Vereinigtes Königreich Großbritannien und Nordirland EN NW

ISBN: 9781629142265 bzw. 1629142263, in Englisch, Skyhorse Publishing, neu.

7,50 (£ 6,58)¹
versandkostenfrei, unverbindlich
Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, in-stock.
Home Canning and Preserving instructs readers how to make small-batch preserves, pickles, and more, whether in the summer or winter months, even when fresh produce is not as readily available. Janet Cooper, who has spent a lifetime finessing the art of small-batch preserving, provides you with step-by-step instructions on how to put by some of your favorite canned and jarred goods. With color photographs and one hundred recipes, including orange marmalade, fig jam, six-fruit chutney, apple sauce, green tomato relish, and hot mustard, this is the definitive guide and the perfect gift for gardeners and home cooks.
2
9781616083557 - Janet Cooper: Home Canning And Preserving
Janet Cooper

Home Canning And Preserving

Lieferung erfolgt aus/von: Vereinigtes Königreich Großbritannien und Nordirland EN NW

ISBN: 9781616083557 bzw. 1616083557, in Englisch, Skyhorse Publishing, neu.

16,39 (£ 13,94)¹
versandkostenfrei, unverbindlich
Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, in-stock.
Home Canning and Preserving instructs readers how to make small-batch preserves, pickles, and more, whether in the summer or winter months, even when fresh produce is not as readily available. Janet Cooper, who has spent a lifetime finessing the art of small-batch preserving, provides you with step-by-step instructions on how to put by some of your favorite canned and jarred goods. With color photographs and 100 recipes, including orange marmalade, fig jam, six fruit chutney, apple sauce, green tomato relish, and hot mustard, this is the definitive guide and the perfect gift for gardeners and home cooks.
3
9781628731743 - Jan de Vries: Home Canning and Preserving : Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More
Jan de Vries

Home Canning and Preserving : Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More

Lieferung erfolgt aus/von: Vereinigtes Königreich Großbritannien und Nordirland EN NW EB DL

ISBN: 9781628731743 bzw. 1628731745, in Englisch, Mainstream Publishing, neu, E-Book, elektronischer Download.

17,27 (£ 15,11)¹ + Versand: 11,42 (£ 9,99)¹ = 28,69 (£ 25,10)¹
unverbindlich
Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, Despatched same working day before 3pm.
Home Canning and Preserving instructs readers how to make small-batch preserves, pickles, and more, whether in the summer or winter months, even when fresh produce is not as readily available. Janet Cooper, who has spent a lifetime finessing the art of small-batch preserving, provides you with step-by-step instructions on how to put by some of your favorite canned and jarred goods. With color photographs and 100 recipes, including orange marmalade, fig jam, six fruit chutney, apple sauce, green tomato relish, and hot mustard, this is the definitive guideand the perfect giftfor gardeners and home cooks.
4
9781629142678 - Janet Cooper: Home Canning and Preserving
Janet Cooper

Home Canning and Preserving (2014)

Lieferung erfolgt aus/von: Frankreich EN NW EB DL

ISBN: 9781629142678 bzw. 1629142670, in Englisch, Skyhorse Publishing, Skyhorse Publishing, Skyhorse Publishing, neu, E-Book, elektronischer Download.

Lieferung aus: Frankreich, in-stock.
Home Canning and Preserving instructs readers how to make small-batch preserves, pickles, and more, whether in the summer or winter months, even when fresh produce is not as readily available. Janet Cooper, who has spent a lifetime finessing the art of small-batch preserving, provides you with step-by-step instructions on how to put by some of your favorite canned and jarred goods. With color photographs and one hundred recipes, including orange marmalade, fig jam, six-fruit chutney, apple sauce, green tomato relish, and hot mustard, this is the definitive guide-and the perfect gift-for gardeners and home cooks. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
5
9781629142265 - Janet Cooper: Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, and More
Symbolbild
Janet Cooper

Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, and More

Lieferung erfolgt aus/von: Kanada EN NW

ISBN: 9781629142265 bzw. 1629142263, in Englisch, Skyhorse Publishing Inc. neu.

13,10 (C$ 19,95)¹
unverbindlich
Lieferung aus: Kanada, In Stock, plus shipping.
Janet Cooper, Books, Food and Drink, Canning and Preserving, Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, and More, Home Canning and Preserving instructs readers how to make small-batch preserves, pickles, and more, whether in the summer or winter months, even when fresh produce is not as readily available. Janet Cooper, who has spent a lifetime finessing the art of small-batch preserving, provides you with step-by-step instructions on how to put by some of your favorite canned and jarred goods. With color photographs and one hundred recipes, including orange marmalade, fig jam, six-fruit chutney, apple sauce, green tomato relish, and hot mustard, this is the definitive guide—and the perfect gift—for gardeners and home cooks.Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
6
9781616083557 - Janet Cooper: Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More
Janet Cooper

Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More

Lieferung erfolgt aus/von: Kanada EN NW

ISBN: 9781616083557 bzw. 1616083557, in Englisch, Skyhorse Publishing Inc. neu.

21,89 (C$ 30,95)¹
unverbindlich
Lieferung aus: Kanada, In Stock, plus shipping.
Janet Cooper, Books, Food and Drink, Canning and Preserving, Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More, Home Canning and Preserving instructs readers how to make small-batch preserves, pickles, and more, whether in the summer or winter months, even when fresh produce is not as readily available. Janet Cooper, who has spent a lifetime finessing the art of small-batch preserving, provides you with step-by-step instructions on how to put by some of your favorite canned and jarred goods. With color photographs and 100 recipes, including orange marmalade, fig jam, six fruit chutney, apple sauce, green tomato relish, and hot mustard, this is the definitive guide—and the perfect gift—for gardeners and home cooks.
7
1616083557 - Janet Cooper: Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and Mor
Janet Cooper

Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and Mor

Lieferung erfolgt aus/von: Vereinigte Staaten von Amerika EN US

ISBN: 1616083557 bzw. 9781616083557, in Englisch, Skyhorse Publishing, gebraucht.

3,37 ($ 3,59)¹
versandkostenfrei, unverbindlich
Lieferung aus: Vereinigte Staaten von Amerika, In Stock.
canning and preserving,cooking,cooking,holiday cooking, Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More, Home Canning and Preserving instructs readers how to make small-batch preserves, pickles, and more, whether in the summer or winter months, even when fresh produce is not as readily available. Janet Cooper, who has spent a lifetime finessing the art of small-batch preserving, provides you with step-by-step instructions on how to put by some of your favorite canned and jarred goods. With color photographs and 100 recipes, including orange marmalade, fig jam, six fruit chutney, apple sauce, green tomato relish, and hot mustard, this is the definitive guide-and the perfect gift-for gardeners and home cooks.
8
9781629142678 - Janet Cooper: Home Canning and Preserving, Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, and More
Janet Cooper

Home Canning and Preserving, Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, and More (2014)

Lieferung erfolgt aus/von: Niederlande EN NW EB

ISBN: 9781629142678 bzw. 1629142670, in Englisch, Skyhorse Publishing, neu, E-Book.

10,88
unverbindlich
Lieferung aus: Niederlande, Direct beschikbaar.
bol.com.
This title instructs readers how to make small-batch preserves, pickles, and more, whether in the summer or winter months, even when fresh produce is not as readily available. The book features colour photographs and 100 recipes.Soort: Met illustraties;Taal: Engels;Formaat: ePub met kopieerbeveiliging (DRM) van Adobe;Bestandsgrootte: 12.12 MB;Kopieerrechten: Het kopiëren van (delen van) de pagina's is niet toegestaan ;Printrechten: Het printen van de pagina's is niet toegestaan;Voorleesfunctie: De voorleesfunctie is uitgeschakeld;Geschikt voor: Alle e-readers te koop bij bol.com (of compatible met Adobe DRM). Telefoons/tablets met Google Android (1.6 of hoger) voorzien van bol.com boekenbol app. PC en Mac met Adobe reader software;Verschijningsdatum: juli 2014;ISBN10: 1629142670;ISBN13: 9781629142678; Engelstalig | Ebook | 2014.
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9781629142265 - Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, and More

Home Canning and Preserving: Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, and More

Lieferung erfolgt aus/von: Vereinigtes Königreich Großbritannien und Nordirland EN NW

ISBN: 9781629142265 bzw. 1629142263, in Englisch, neu.

10,25 (£ 8,99)¹ + Versand: 7,98 (£ 7,00)¹ = 18,23 (£ 15,99)¹
unverbindlich
Instructs readers how to make small-batch preserves, pickles, and more, whether in the summer or winter months, even when fresh produce is not as readily available.
10
9781628731743 - Home Canning and Preserving als eBook von Janet Cooper

Home Canning and Preserving als eBook von Janet Cooper

Lieferung erfolgt aus/von: Vereinigtes Königreich Großbritannien und Nordirland EN NW EB DL

ISBN: 9781628731743 bzw. 1628731745, in Englisch, Skyhorse Publishing, neu, E-Book, elektronischer Download.

Home Canning and Preserving ab 11.49 EURO Putting Up Small-Batch Jams, Jellies, Pickles, Chutneys, Relishes, Spices and More.
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