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Artisan Breads, Practical Recipes and Detailed Instructions for Baking the World's Finest Loaves
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Bester Preis: € 17,61 (vom 11.08.2016)Artisan breads : practical recipes and detailed instructions for baking the world's finest loaves (2011)
ISBN: 9781616084875 bzw. 1616084871, in Englisch, New York : Skyhorse Publishing ( 2011), gebundenes Buch, Erstausgabe, mit Einband.
Description: 239 p. : col. Ill. ; 28 cm. Subject: Bread.Cooking (Bread). Summary: A practical, detailed guide to baking fine bread from around the world. With 110 recipes to savor in the comfort of your own home. Fine cloth copy in an equally fine dw, now mylar-sleeved. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Literally as new. 1 Kg. 239 pp.
Artisan Breads (2011)
ISBN: 9781628732146 bzw. 1628732148, in Englisch, Skyhorse Publishing, Skyhorse Publishing, Skyhorse Publishing, neu, E-Book, elektronischer Download.
In this beautifully photographed book, master baker Jan Hedh teaches us the basics for baking delicious artisan breads right in our own ovens. Hedh offers a cookbook full of recipes for all occasions-from daily loaves for sandwiches to delectable sweet breads for special occasions. This cookbook includes master tips on how to bake bread for maximum taste and aroma, the proper way to knead dough, the type of flour to use, and the correct baking time and oven temperature. With his wide breadth of recipes from all over the world-including Italian, French, Swiss, German, Arabic, and of course Swedish breads-this book is a must-have for all those who love to bake.
Artisan Breads: Practical Recipes and Detailed Instructions for Baking the World's Finest Loaves (2011)
ISBN: 9781616084875 bzw. 1616084871, in Englisch, 240 Seiten, Skyhorse Publishing, gebundenes Buch, gebraucht, Erstausgabe.
Von Händler/Antiquariat, betterworldbooks_.
In this beautifully photographed book, master baker Jan Hedh teaches us the basics for baking delicious artisan breads right in our own ovens. Hedh offers a cookbook full of recipes for all occasions—from daily loaves for sandwiches to delectable sweet breads for special occasions. This cookbook includes master tips on how to bake bread for maximum taste and aroma, the proper way to knead dough, the type of flour to use, and the correct baking time and oven temperature. With his wide breadth of recipes from all over the world—including Italian, French, Swiss, German, Arabic, and of course Swedish breads—this book is a must-have for all those who love to bake. , Hardcover, Ausgabe: 1, Label: Skyhorse Publishing, Skyhorse Publishing, Produktgruppe: Book, Publiziert: 2011-11-01, Studio: Skyhorse Publishing, Verkaufsrang: 357422.
Artisan Breads: Practical Recipes and Detailed Instructions for Baking the World's Finest Loaves (2011)
ISBN: 9781616084875 bzw. 1616084871, in Englisch, 240 Seiten, Skyhorse Publishing, gebundenes Buch, neu, Erstausgabe.
Von Händler/Antiquariat, forest_of_wisdom.
In this beautifully photographed book, master baker Jan Hedh teaches us the basics for baking delicious artisan breads right in our own ovens. Hedh offers a cookbook full of recipes for all occasions—from daily loaves for sandwiches to delectable sweet breads for special occasions. This cookbook includes master tips on how to bake bread for maximum taste and aroma, the proper way to knead dough, the type of flour to use, and the correct baking time and oven temperature. With his wide breadth of recipes from all over the world—including Italian, French, Swiss, German, Arabic, and of course Swedish breads—this book is a must-have for all those who love to bake. , Hardcover, Ausgabe: 1, Label: Skyhorse Publishing, Skyhorse Publishing, Produktgruppe: Book, Publiziert: 2011-11-01, Studio: Skyhorse Publishing, Verkaufsrang: 357422.
Artisan Breads
ISBN: 9781616084875 bzw. 1616084871, in Englisch, Skyhorse Publishing, gebundenes Buch, neu.
Artisan Breads, Jan Hedh, 9781616084875, 1616084871, Cooking > Courses & Dishes - Bread, Klas Andersson, Methods - Baking, Artisan Breads : Practical Recipes and Detailed Instructions for Baking the World's Finest Loaves, Buy Artisan Breads by Jan Hedh in Hardcover for the low price of 21.70. Find this product in Cooking > Courses & Dishes - Bread, Methods - Baking.
Artisan Breads: Practical Recipes and Detailed Instructions for Baking the World's Finest Loaves
ISBN: 9781510712522 bzw. 1510712526, in Englisch, Skyhorse Publishing Inc. neu.
Jan Hedh, Books, Food and Drink, Baking and Desserts, Artisan Breads: Practical Recipes and Detailed Instructions for Baking the World's Finest Loaves, Learn to bake beautiful, aromatic breads for any occasion!In this beautifully photographed book, master baker Jan Hedh teaches us the basics for baking delicious artisan breads right in our own ovens. Hedh offers a cookbook full of his favorite recipes from daily loaves for sandwiches to delectable sweet breads for special occasions. Included are:• Garlic baguettes• Sunflower seed bread• Raisin and hazelnut loaf• Pita bread• Pumpernickel• Almond potato bread• Asparagus bread with parmesan cheese and walnutsThis cookbook also includes master tips on how to bake bread for maximum taste and aroma, the proper way to knead dough, the type of flour to use, and the correct baking time and oven temperature. With his wide breadth of recipes from all over the world—including Italian, French, Swiss, German, Arabic, and of course Swedish breads—this book is a must-have for all those who love to bake.Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Artisan Breads, Practical Recipes and Detailed Instructions for Baking the World's Finest Loaves (2011)
ISBN: 9781628732146 bzw. 1628732148, in Englisch, Skyhorse Publishing, neu, E-Book.
bol.com.
In this beautifully photographed book, master baker Jan Hedh teaches us the basics for baking delicious artisan breads right in our own ovens. Hedh offers a cookbook full of recipes for all occasionsfrom daily loaves for sandwiches to delectable sweet breads for special occasions. This cookbook includes master tips on how to bake bread for maximum taste and aroma, the proper way to knead dough, the type of flour to use, and the correct baking time and oven temperature. With his wide breadth of recipes from all over the worldincluding Italian, French, Swiss, German, Arabic, and of course Swedish breadsthis book is a must-have for all those who love to bake.Soort: Met illustraties;Taal: Engels;Formaat: ePub met kopieerbeveiliging (DRM) van Adobe;Bestandsgrootte: 9.10 MB;Kopieerrechten: Het kopiëren van (delen van) de pagina's is niet toegestaan ;Printrechten: Het printen van de pagina's is niet toegestaan;Voorleesfunctie: De voorleesfunctie is uitgeschakeld;Geschikt voor: Alle e-readers te koop bij bol.com (of compatible met Adobe DRM). Telefoons/tablets met Google Android (1.6 of hoger) voorzien van bol.com boekenbol app. PC en Mac met Adobe reader software;Verschijningsdatum: oktober 2011;ISBN10: 1628732148;ISBN13: 9781628732146; Engelstalig | Ebook | 2011.
Artisan Breads
ISBN: 9781510712522 bzw. 1510712526, in Englisch, Skyhorse Pub Co Inc, Skyhorse Pub Co Inc, Skyhorse Pub Co Inc, gebraucht.
In this beautifully photographed book, master baker Jan Hedh teaches us the basics for baking delicious artisan breads right in our own ovens. Hedh offers a cookbook full of his favorite recipes, from daily loaves for sandwiches to delectable sweet breads for special occasions, these recipes include: Garlic baguettesSunflower seed breadRaisin and hazelnut loafPita breadPumpernickelAlmond potato breadAsparagus bread with parmesan cheese and walnutsThis cookbook includes master tips on how to bake bread for maximum taste and aroma, the proper way to knead dough, the type of flour to use, and the correct baking time and oven temperature. With his wide breadth of recipes from all over the worldincluding Italian, French, Swiss, German, Arabic, and of course Swedish breadsthis book is a must-have for all those who love to bake.
Artisan Breads
ISBN: 9781628732146 bzw. 1628732148, in Englisch, neu, E-Book, elektronischer Download.
Practical Recipes and Detailed Instructions for Baking the World´s Finest Loaves, Practical Recipes and Detailed Instructions for Baking the World´s Finest Loaves.
Artisan Breads: Practical Recipes and Detailed Instructions for Baking the World's Finest Loaves
ISBN: 9781616084875 bzw. 1616084871, in Englisch, Skyhorse Publishing, gebundenes Buch, gebraucht.
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