The Jam and Marmalade Bible: A Complete Guide to Preserving
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Bester Preis: 9,09 (vom 07.08.2015)
1
9781616086060 - Jan Hedh: The Jam and Marmalade Bible
Jan Hedh

The Jam and Marmalade Bible

Lieferung erfolgt aus/von: Vereinigte Staaten von Amerika EN HC NW

ISBN: 9781616086060 bzw. 1616086068, in Englisch, Skyhorse Publishing, gebundenes Buch, neu.

17,06 ($ 18,93)¹
unverbindlich
Lieferung aus: Vereinigte Staaten von Amerika, Lagernd, zzgl. Versandkosten.
The Jam and Marmalade Bible, Jan Hedh, 9781616086060, 1616086068, Cooking > Courses & Dishes - Sauces & Dressings, Klas Andersson, Stine Skarpnes Osttveit, The Jam and Marmalade Bible : A Complete Guide to Preserving, Buy The Jam and Marmalade Bible by Jan Hedh in Hardcover for the low price of 18.93. Find this product in Cooking > Courses & Dishes - Sauces & Dressings.
2
9781616086060 - Jan Hedh, Photographer: Klas Andersson: The Jam and Marmalade Bible: A Complete Guide to Preserving
Jan Hedh, Photographer: Klas Andersson

The Jam and Marmalade Bible: A Complete Guide to Preserving (2012)

Lieferung erfolgt aus/von: Vereinigte Staaten von Amerika EN HC US FE

ISBN: 9781616086060 bzw. 1616086068, in Englisch, 240 Seiten, Skyhorse Publishing, gebundenes Buch, gebraucht, Erstausgabe.

9,09 ($ 9,93)¹ + Versand: 3,65 ($ 3,99)¹ = 12,74 ($ 13,92)¹
unverbindlich
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, BetterWorldBooksUK.
Featuring both classic and innovative recipes for every kind of jam, jelly, preserve, and marmalade imaginable, The Jam and Marmalade Bible is the only cookbook of its kind that you’ll need to fill your pantry with delicious homemade treats. Author Jan Hedh begins with a comprehensive section on the basics, including the history of preserves, cooking techniques, lists of required equipment, how to sterilize jars and lids, and a guide to troubleshooting even the most delicate jams. From there he moves on to delicious recipes, including classics like strawberry, blueberry, raspberry, peach, and blackberry, as well as more exotic fruit flavors such as kiwi, mango, and banana. Try savory vegetable spreads and chutneys, such as pumpkin, tomato, and roasted red pepper, in addition to nut spreads. Finally, Hedh rounds it all off with a collection of delicious pastries to pair with different jams, and tips on which cheeses are most suitable for serving with various flavors. Delight and inspire your loved ones with homemade gifts at the holidays and fill your home with delicious preserves all year round with the help of this lavishly illustrated guide. Great for both beginners and expert jam makers looking for fresh, exciting ideas, The Jam and Marmalade Bible deserves a place in every kitchen., Hardcover, Ausgabe: 1, Label: Skyhorse Publishing, Skyhorse Publishing, Produktgruppe: Book, Publiziert: 2012-09-15, Studio: Skyhorse Publishing, Verkaufsrang: 830585.
3
9781616086060 - Jan Hedh, Photographer: Klas Andersson: The Jam and Marmalade Bible: A Complete Guide to Preserving
Jan Hedh, Photographer: Klas Andersson

The Jam and Marmalade Bible: A Complete Guide to Preserving (2012)

Lieferung erfolgt aus/von: Vereinigte Staaten von Amerika EN HC NW FE

ISBN: 9781616086060 bzw. 1616086068, in Englisch, 240 Seiten, Skyhorse Publishing, gebundenes Buch, neu, Erstausgabe.

12,65 ($ 13,82)¹ + Versand: 3,65 ($ 3,99)¹ = 16,30 ($ 17,81)¹
unverbindlich
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 2-3 business days.
Von Händler/Antiquariat, BRILANTI BOOKS.
Featuring both classic and innovative recipes for every kind of jam, jelly, preserve, and marmalade imaginable, The Jam and Marmalade Bible is the only cookbook of its kind that you’ll need to fill your pantry with delicious homemade treats. Author Jan Hedh begins with a comprehensive section on the basics, including the history of preserves, cooking techniques, lists of required equipment, how to sterilize jars and lids, and a guide to troubleshooting even the most delicate jams. From there he moves on to delicious recipes, including classics like strawberry, blueberry, raspberry, peach, and blackberry, as well as more exotic fruit flavors such as kiwi, mango, and banana. Try savory vegetable spreads and chutneys, such as pumpkin, tomato, and roasted red pepper, in addition to nut spreads. Finally, Hedh rounds it all off with a collection of delicious pastries to pair with different jams, and tips on which cheeses are most suitable for serving with various flavors. Delight and inspire your loved ones with homemade gifts at the holidays and fill your home with delicious preserves all year round with the help of this lavishly illustrated guide. Great for both beginners and expert jam makers looking for fresh, exciting ideas, The Jam and Marmalade Bible deserves a place in every kitchen., Hardcover, Ausgabe: 1, Label: Skyhorse Publishing, Skyhorse Publishing, Produktgruppe: Book, Publiziert: 2012-09-15, Studio: Skyhorse Publishing, Verkaufsrang: 830585.
4
9781616086060 - Hedh, Jan: The Jam and Marmalade Bible: A Complete Guide to Preserving
Hedh, Jan

The Jam and Marmalade Bible: A Complete Guide to Preserving

Lieferung erfolgt aus/von: Deutschland EN HC NW

ISBN: 9781616086060 bzw. 1616086068, in Englisch, Skyhorse Publishing, gebundenes Buch, neu.

Lieferung aus: Deutschland, Versandkostenfrei.
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9781616086060 - The Jam and Marmalade Bible: A Complete Guide to Preserving

The Jam and Marmalade Bible: A Complete Guide to Preserving

Lieferung erfolgt aus/von: Vereinigte Staaten von Amerika EN US

ISBN: 9781616086060 bzw. 1616086068, in Englisch, Skyhorse Publishing, Skyhorse Publishing, gebraucht.

9,76 ($ 10,66)¹
unverbindlich
Lieferung aus: Vereinigte Staaten von Amerika, zzgl. Versandkosten, Free Shipping on eligible orders over $25, in-stock.
Jan Hedh, Klas Andersson (Photographer),Hardcover, English-language edition, Pub by Skyhorse Publishing.
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