The Art of Baking Bread: What You Really Need to Know to Make Great Bread Pellig
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Bester Preis: € 0,12 (vom 03.03.2015)1
Art of Baking Bread
EN NW EBISBN: 9781616085377 bzw. 1616085371, in Englisch, Skyhorse Publishing, neu, E-Book.
Lieferung aus: Vereinigte Staaten von Amerika, E-Book zum download.
Food and Wine, The Art of Baking Bread, Sidestep years of unrewarding trial and error and learn to bake like a master with one comprehensive book. With over 230 color photographs, more than 150 detailed step-by-step instructions covering basic to advanced techniques, over 200 tips and sidebars filled with invaluable information and troubleshooting advice, plus clear explanations of ingredients, equipment, and the entire bread-baking process, The Art of Baking Bread: What You Really Need to Know to Make Great Bread will teach you to work, move, think, anticipate, smell, feel, and, ultimately, taste like an artisan baker. The Art of Baking Bread accomplishes what no other book hasit teaches the secrets of professional bakers in language anyone can understand. Matt Pellegrini offers home cooks confidence in the kitchen and precise, easy-to-follow blueprints for creating baguettes, ciabatta, focaccia, brioche, challah, sourdough, and dozens of other delicious rolls and loaves that will make you the envy of your fellow bakersprofessional or otherwise.
Food and Wine, The Art of Baking Bread, Sidestep years of unrewarding trial and error and learn to bake like a master with one comprehensive book. With over 230 color photographs, more than 150 detailed step-by-step instructions covering basic to advanced techniques, over 200 tips and sidebars filled with invaluable information and troubleshooting advice, plus clear explanations of ingredients, equipment, and the entire bread-baking process, The Art of Baking Bread: What You Really Need to Know to Make Great Bread will teach you to work, move, think, anticipate, smell, feel, and, ultimately, taste like an artisan baker. The Art of Baking Bread accomplishes what no other book hasit teaches the secrets of professional bakers in language anyone can understand. Matt Pellegrini offers home cooks confidence in the kitchen and precise, easy-to-follow blueprints for creating baguettes, ciabatta, focaccia, brioche, challah, sourdough, and dozens of other delicious rolls and loaves that will make you the envy of your fellow bakersprofessional or otherwise.
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The Art of Baking Bread: What You Really Need to Know to Make Great Bread (2012)
EN HC NW FEISBN: 9781616085377 bzw. 1616085371, in Englisch, 192 Seiten, Skyhorse Publishing, gebundenes Buch, neu, Erstausgabe.
Neu ab: $5.00 (12 Angebote)
Gebraucht ab: $0.34 (17 Angebote)
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Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, Total Books & More.
Sidestep years of unrewarding trial and error and learn to bake like a master with one comprehensive book. With over 230 color photographs, more than 150 detailed step-by-step instructions covering basic to advanced techniques, over 200 tips and sidebars filled with invaluable information and troubleshooting advice, plus clear explanations of ingredients, equipment, and the entire bread-baking process, The Art of Baking Bread: What You Really Need to Know to Make Great Bread will teach you to work, move, think, anticipate, smell, feel, and, ultimately, taste like an artisan baker. The Art of Baking Bread accomplishes what no other book has—it teaches the secrets of professional bakers in language anyone can understand. Matt Pellegrini offers home cooks confidence in the kitchen and precise, easy-to-follow blueprints for creating baguettes, ciabatta, focaccia, brioche, challah, sourdough, and dozens of other delicious rolls and loaves that will make you the envy of your fellow bakers—professional or otherwise. , Hardcover, Ausgabe: 1, Label: Skyhorse Publishing, Skyhorse Publishing, Produktgruppe: Book, Publiziert: 2012-02-01, Studio: Skyhorse Publishing, Verkaufsrang: 1577534.
Von Händler/Antiquariat, Total Books & More.
Sidestep years of unrewarding trial and error and learn to bake like a master with one comprehensive book. With over 230 color photographs, more than 150 detailed step-by-step instructions covering basic to advanced techniques, over 200 tips and sidebars filled with invaluable information and troubleshooting advice, plus clear explanations of ingredients, equipment, and the entire bread-baking process, The Art of Baking Bread: What You Really Need to Know to Make Great Bread will teach you to work, move, think, anticipate, smell, feel, and, ultimately, taste like an artisan baker. The Art of Baking Bread accomplishes what no other book has—it teaches the secrets of professional bakers in language anyone can understand. Matt Pellegrini offers home cooks confidence in the kitchen and precise, easy-to-follow blueprints for creating baguettes, ciabatta, focaccia, brioche, challah, sourdough, and dozens of other delicious rolls and loaves that will make you the envy of your fellow bakers—professional or otherwise. , Hardcover, Ausgabe: 1, Label: Skyhorse Publishing, Skyhorse Publishing, Produktgruppe: Book, Publiziert: 2012-02-01, Studio: Skyhorse Publishing, Verkaufsrang: 1577534.
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The Art of Baking Bread: What You Really Need to Know to Make Great Bread (2012)
EN HC US FEISBN: 9781616085377 bzw. 1616085371, in Englisch, Skyhorse Publishing, gebundenes Buch, gebraucht, Erstausgabe.
Lieferung aus: Vereinigte Staaten von Amerika, zzgl. Versandkosten, Verandgebiet: DOM.
Von Händler/Antiquariat, Book Outpost, PA, Pittsburgh, [RE:5].
Hardcover, 1.
Von Händler/Antiquariat, Book Outpost, PA, Pittsburgh, [RE:5].
Hardcover, 1.
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The Art of Baking Bread: What You Really Need to Know to Make Great Bread Pellig
EN NWISBN: 9781616085377 bzw. 1616085371, in Englisch, neu.
Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, Lieferart: Flat, Lieferung: Weltweit, Artikelstandort: United Kingdom.
Von Händler/Antiquariat, roxy*media* - books_media_superstore.
Festpreisangebot.
Von Händler/Antiquariat, roxy*media* - books_media_superstore.
Festpreisangebot.
5
Symbolbild
The Art of Baking Bread: What You Really Need to Know to Make Great Bread (2012)
EN USISBN: 9781616085377 bzw. 1616085371, in Englisch, Skyhorse Publishing, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, zzgl. Versandkosten, Verandgebiet: DOM.
Von Händler/Antiquariat, Better World Books, IN, Mishawaka, [RE:4].
Von Händler/Antiquariat, Better World Books, IN, Mishawaka, [RE:4].
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