Cooks Italy - 8 Angebote vergleichen

Von Händler/Antiquariat, WeBuyBooks [50604927], Rossendale, LANCS, United Kingdom.
Ex library copy with usual stamps & stickers Good condition is defined as: a copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Most items will be dispatched the same or the next working day. Books.

Lieferung aus: Australien, Versandkosten nach: DEU.
Von Händler/Antiquariat, Goulds Book Arcade.
London, U.K.: Penguin Random House UK, 2018 405 pages. The dust jacket has a little wear. Books listed here are not stored at the shop. Please contact us if you want to pick up a book from Newtown.. Hardcover. Very Good/Very Good.

Lieferung aus: Deutschland, Sofort lieferbar.
'Every bookshelf needs this - it's Italian food, but not as you know it' - The Times Jamie returns to cooking the food he loves the most, getting right to heart of the Italian kitchen in his ultimate go-to Italian cookbook. He shows you that truly authentic Italian cooking is simple, beautiful and achievable. Find all of the recipes from Jamie's Channel 4 hit-series Jamie Cooks Italy, and many more inside this book. _____________ This wonderful, best-ever collection of recipes, deliver on big flavours and comfort; a celebration of truly great Italian food you'll want to cook for yourself, your friends and your family. Featuring warming winter recipes including . . . · MUSHROOM BREAD SOUP, a thick, comforting soup with oregano, stinging nettles, porcini and chilli flakes. This dish is one guaranteed to make you smile. · POT ROAST CAULIFLOWER with sweet onions, anchovies, olives and white wine. This spectacular dish lets a big, juicy cauliflower take centre-stage. · WHOLE ROASTED SEA BASS served with fennel, olive and sweet orange salad, full of fragrant and fresh flavour. · WINTER SALAD with sweet roasted onions, garlic, crushed hazelnuts and Barolo dressing, perfect for colder weather. _____________ Featuring 140 recipes in Jamie's fuss-free and easy-to-follow style, the book has chapters on Antipasti, Salads, Soups, Pasta, Rice & Dumplings, Meat, Fish, Sides, Bread & Pastry, Dessert and all of the Italian basics you'll ever need to know. Jamie fell in love with Italian food 25 years ago. Now he's sharing his ultimate recipes, a mixture of fast and slow cooking, famous classics with a Jamie twist, simple everyday dishes and more indulgent labour-of-love choices for weekends and parties. VIVA L'ITALIA! SHORTLISTED FOR A NATIONAL BOOK AWARD 'An irresistible collection of classic Italian recipes, trusty old favourites like carbonara and ragu sitting alongside more inventive dishes including baked tiella rice with mussels or turbot al forno. An essential purchase for any fan of Italian cuisine' Daily Express 'Food is described in Jamie's trademark cheeky chappy style, but infused with real, in-depth knowledge of Italian food. Bravo, Jamie' Daily Mail 'A triumphant return to Jamie's Mediterranean comfort zone' The Pool Don't wait, buy Jamie Cooks Italy now, and be the first to try food that will transport you straight to the landscapes of Italy. gebundene Ausgabe, 09.08.2018.

Lieferung aus: Deutschland, Versand zum Fixpreis, Lieferart: Standardversand, 94*** Zwiesel, Lieferung: Weltweit.
Von Händler/Antiquariat, wegmann1855.
Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. Jamie lives in London and Essex with his wife Jools and their children. Author: Jamie Oliver. Cover: Buch. Jamie Cooks ItalyJamie Oliver Art Nr.: 0718187733 ISBN 13: 9780718187736 Release year: 2018 Published by: Penguin Books Ltd (UK) Cover: Buch Cover Format: 252x202x45 mm Pages: 408 Weight: 1417 g Language: Englisch Author: Jamie Oliver Description Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food. Information of Author Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food. Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Café, where he was famously spotted by a television production company and the Naked Chef was born.He has now published 22 bestselling cookery books, all with accompanying TV shows. Jamie lives in London and Essex with his wife Jools and their children. Powered by INFORIUS , Neu, Festpreisangebot, Gewicht: 1417, Einband: Buch, Format: 252x202x45 mm, Sprache: Englisch, Marke: Penguin Books Ltd (UK), Fachbereich: Hardcover/Ratgeber/Essen, Trinken/Länderküchen, Publikationstitel: Jamie Cooks Italy, Produktart: Bücher, Buchtitel: Jamie Cooks Italy, Film-/Fernseh-Titel: Keine Angabe, Publikationsname: Jamie Cooks Italy, Musiktitel: Keine Angabe, Interpret: Keine Angabe.

Lieferung aus: Deutschland, Versand zum Fixpreis, Lieferart: Standardversand, 94*** Zwiesel, Lieferung: Weltweit.
Von Händler/Antiquariat, wegmann1855.
Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. Jamie lives in London and Essex with his wife Jools and their children. Author: Jamie Oliver. Cover: Buch. Jamie Cooks ItalyJamie Oliver Art Nr.: 0718187733 ISBN 13: 9780718187736 Release year: 2018 Published by: Penguin Books Ltd (UK) Cover: Buch Cover Format: 252x202x45 mm Pages: 408 Weight: 1417 g Language: Englisch Author: Jamie Oliver Description Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food. Information of Author Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food. Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Café, where he was famously spotted by a television production company and the Naked Chef was born.He has now published 22 bestselling cookery books, all with accompanying TV shows. Jamie lives in London and Essex with his wife Jools and their children. Powered by INFORIUS , Neu, Festpreisangebot, Gewicht: 1417, Einband: Buch, Format: 252x202x45 mm, Sprache: Englisch, Marke: Penguin Books Ltd (UK), Fachbereich: Hardcover/Ratgeber/Essen, Trinken/Länderküchen, Publikationstitel: Jamie Cooks Italy, Produktart: Bücher, Buchtitel: Jamie Cooks Italy, Film-/Fernseh-Titel: Keine Angabe, Publikationsname: Jamie Cooks Italy, Musiktitel: Keine Angabe, Interpret: Keine Angabe.

Von Händler/Antiquariat, CitiRetail [9235530], Stevenage, United Kingdom.
Hardcover. Jamie Cooks Italy is a celebration of the joy of Italian food. Jamie wants to share his love of all things Italian with accessible, best-ever recipes for Classic Carbonara, Salina Chicken, Stuffed Focaccia, Baked Risotto Pie, Pot-Roasted Cauliflower and Limoncello Tiramisu. This is about bringing the pleasure and passion of the world's favourite cuisine to your kitchen at home. Featuring 130 recipes in Jamie's easy-to-follow style, the book has chapters on Antipasti, Salad, Soup, Meat, Pasta, Fish, Rice & Dumplings, Bread & Pastry, Sides, Desserts and all the Basics you need. The recipes are a mix of fast and slow cooking, familiar classics with a Jamie twist, simple everyday dishes and more indulgent labour-of-love choices for weekends and celebrations. Whether cooking for yourself or cooking for friends and family, the aromas and tastes will transport you straight to the landscapes of Italy. Viva Italia! Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Books.

Von Händler/Antiquariat, Goulds Book Arcade, Sydney [2899716], Newtown, Sydney, NSW, Australia.
405 pages. The dust jacket has a little wear. Books listed here are not stored at the shop. Please contact us if you want to pick up a book from Newtown. Books.